Restaurant Server- PM

HEI Hotels & Resorts; Boerne (TX); On-site; USD 22,000 - 38,000; Full time

Benefits offered by this job

Flexible scheduling for all employees

Employee appreciation and targeted培训

Employee discounts on room rates and F

Golf course and pro shop

Medical and Dental programs

Vision insurance programs

Vacation, Sick and Holiday programs

Pet insurance

401(k) Savings Plan with matching

Hotel room discounts

Job summary

HEI Hotels & Resorts is seeking a friendly, guest-focused server for our Tapatio Springs Hill Country Resort in Texas. You will greet guests, take and relay orders, input them into POS, and ensure accuracy while delivering beverages and meals with a smile.

You will upsell desserts and specialty drinks, maintain station cleanliness, and uphold alcohol-service policies. A strong team-player attitude and reliable attendance are essential.

Qualifications

• Maintains professional appearance and courteous demeanor.
• Willing to pitch-in and help coworkers as part of a team.
• Basic knowledge of food and beverage preparation, service standards, guest relations and etiquette.
• Knowledge of table settings, service ware and menu items.
• Ability to remember and promote various menu items.
• Ability to transport up to 30 lbs and operate beverage/toast equipment.

Responsibilities

• Check station before, during and after shift for setup and cleanliness.
• Greet guests courteously and explain specials/promotions.
• Record and confirm guest orders for accuracy.
• Input orders into POS system for kitchen processing.
• Deliver orders to guests and provide condiments as needed.
• Replenish beverages and assist with dessert items or specialty coffees.
• Close out checks and process payments.
• Adhere to all state and corporate policies relating to alcohol service.
• Maintain attendance and reliability; perform other duties as assigned.

Skills

Professional appearance

Team player

Food & beverage knowledge

Table settings & service ware

Menu knowledge

Memory & upselling skills

Multi-tasking & mobility

Communication skills

Job description

About Us

Imagine being greeted by the rugged limestone hills, big blue skies, and fresh country air of Tapatio Springs Hill Country Resort at the top of every workday. Working at our 220-acre resort combines the natural beauty of our surroundings with the warmth of true Texas spirit. Join a team of dedicated professionals who welcome with big smiles and even bigger hearts. At Tapatio Springs, our warm and open company culture comes through in a working environment where country music and spirit are ever-present. When it comes to our commitment to our team, we walk the walk by offering employees competitive compensation and an impressive benefits package, including: Flexible scheduling for all employees, employee appreciation and targeted training programs, employee discounts on room rates and at restaurants, golf course and pro shop We also make time to celebrate our team with special parties, casual happy hours, and other social activities that foster connection.

Don\'t meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you\'re excited about this role but your experience doesn\'t align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!

We value U.S. military experience and invite all qualified military candidates to apply.

Compensation

Tipped/Service Charge Eligible? YesDiscretionary Performance Bonus Eligible? No

Overview

Provide guests exceptional service in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.

Essential Duties and Responsibilities

• Check station before, during and after shift for proper set-up and cleanliness.


• Greet guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness.


• Record the details of the order from the guests, repeating the order to the guest to check for accuracy.


• Input the order into the Point of Sale computer to inform the kitchen of the particulars in the order being placed.


• When complete, retrieve orders up to 30 lbs. from kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments.


• Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.


• Replenish beverages as necessary and check with guests for overall satisfaction.


• Market and serve upon request any dessert items or specialty coffees.


• Operate the Point of Sale procedures to pre-check order and close out the check.


• Present the check to guest promptly.


• Comply with attendance rules and be available to work on a regular basis.


• Perform any other job-related duties as assigned.

Qualifications and Skills

• Maintain a professional appearance and manner at all times.


• Must be willing to "pitch-in" and help co- workers with their job duties and be a team player.


• Must have basic knowledge of food and beverage preparation, service standards, guest relations and etiquette.


• Knowledge of the appropriate table settings, service ware and menu items.


• Ability to remember, recite and promote the variety of menu items.


• Ability to transport large trays weighing up to 30lbs. through a crowded room on a continuous basis throughout shift with or without reasonable accommodation.


• Ability to operate beverage and toast equipment with or without reasonable accommodation.


• Ability to establish and maintain effective working relationships with associates, customers, and patrons.


• Ability to operate a keyboard and learn Point of Sale procedures.


• Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.


• Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public, etc.

Benefits

• Flexible scheduling for all employees


• Employee appreciation and targeted training programs


• Employee discounts on room rates and at restaurants


• Golf course and pro shop


• Medical and Dental programs through Anthem Blue Cross Blue Shield


• Vision insurance programs through EyeMed


• Vacation, Sick and Holiday programs


• Pet insurance through the ASPCA


• Supplemental, Spousal and Child Life insurance


• Short and Long-Term Disability plans


• 401(k) Savings Plan with matching funds


• Discounts through our 'YouDecide' and Hotel Room Discount programs


• Specific details and eligibility of these programs vary by location and employment status.

HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.