Restaurant Server | Part-Time | Ken Garff

Oak View Group; Salt Lake City (UT); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dynamic Restaurant Server to deliver exceptional hospitality in a vibrant, fast-paced restaurant setting. This role involves providing attentive service, maintaining menu knowledge, and ensuring a pleasant dining experience for guests. The ideal candidate will thrive in a team-oriented environment and exhibit strong communication skills. Join a company that values diversity and inclusivity, and be part of a team that is dedicated to making a positive impact in the live event industry. If you are passionate about delivering outstanding service and enjoy working in a lively atmosphere, this opportunity is perfect for you.

Benefits

401(k) savings plan

401(k) matching

Qualifications

• Experience in a high volume restaurant environment is preferred.
• Must maintain required certifications for food handling and alcohol awareness.

Responsibilities

• Provide attentive and professional service to restaurant guests.
• Maintain knowledge of menu items and ensure proper food presentation.
• Communicate effectively with kitchen and wait staff to enhance guest experience.

Skills

Customer Service

Communication Skills

Teamwork

Fast-paced Environment Adaptability

Education

High School Diploma or G.E.D.

Tools

Food Handlers Card

Alcohol Awareness Certification

Job description

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Overview

The Restaurant Server will provide ultimate hospitality for guests in a fast-paced, high volume environment in our beautiful restaurant located on the top floor.

This role pays an hourly rate of $12 to $14, plus tips.

Benefits for PT roles: 401(k) savings plan and 401(k) matching.

This position will remain open until May 9, 2025.

Responsibilities

• Maintains knowledge of the menu and any special items being offered.
• Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate clearly with all customers.
• Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer.
• Ensures neat presentation of all ordered items, with no spill-over.
• Pre-buses tables and full buses tables when necessary during peak periods.
• Maintains availability to work during many peak periods.
• Stocks beverage station(s) when necessary (ice, juices, glassware, sugar packets, etc).
• Maintains high responsiveness to customer desires and requests.
• Maintains a professional and clean appearance.
• Communicates with wait staff, bus persons, bartenders, supervisors, and kitchen staff in order to improve communication and coordination so that patrons may be impressed by their dining experience.
• Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately answered.

Qualifications

• Experience working in a fast-paced, high volume environment preferred.
• Must have a High School Diploma, G.E.D. or related Food Service Job Experience.
• Must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance trainings.
• Ability to work in a team-oriented, fast-paced, event-driven environment.
• Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.