Restaurant Server (Part-Time) - Brassica, Waldorf Astoria Atlanta Buckhead

Hilton Worldwide, Inc.; Atlanta (GA); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking a dedicated Part-Time Restaurant Server to join their Food and Beverage team at a luxurious Atlanta property. This role involves providing exceptional service to guests, ensuring their dining experience is enjoyable and memorable. The ideal candidate will be passionate about hospitality, possess strong communication skills, and be able to work in a dynamic environment. Join a team that values integrity, teamwork, and exceptional guest experiences, all while enjoying benefits like travel discounts and educational support.

Benefits

Medical insurance

Paid Time Off (PTO)

Travel discounts

Parental leave

Matching 401(k)

Employee stock purchase plan

Educational support

Qualifications

• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Serve food and beverages to guests with outstanding service.
• Maintain guest satisfaction throughout the meal.

Skills

Customer Service

Food and Beverage Knowledge

Teamwork

Attention to Detail

Education

High School Diploma

Job description

Job Description - Restaurant Server (Part-Time) - Brassica, Waldorf Astoria Atlanta Buckhead (HOT0BKPM)

Job Number:

HOT0BKPM

Work Locations

Waldorf Astoria Atlanta Buckhead
3376 Peachtree Road NE
Atlanta, GA 30326

Waldorf Astoria is looking for a Part-Time Restaurant Server to join the Food and Beverage team at this luxurious Atlanta property!

Located in one of Atlanta's most prestigious neighborhoods, this Forbes 4-Star and AAA 4-Diamond hotel features a 42-story tower with over 200 rooms (including 127 guest rooms and residences), over 10,000 sq ft of meeting space, and 3 food and beverage outlets, including a restaurant, bar, and in-room dining.

Shift: AM/Afternoon - must be available to work weekdays, weekends, and holidays.

As a Restaurant Server, your responsibilities include serving food and beverages to guests, ensuring outstanding guest service and supporting the hotel's profitability. Specific duties include:

• Responding promptly and courteously to guest requests
• Knowing menu items, promotions, and specials
• Taking and inputting guest orders accurately
• Delivering food and beverages efficiently
• Maintaining guest satisfaction throughout the meal
• Serving alcoholic and non-alcoholic beverages in compliance with regulations
• Keeping the serving station well-stocked

What are we looking for?

Hilton, founded in 1919, is a leader in the hospitality industry, committed to innovation, quality, and success. We value:

• Hospitality: delivering exceptional guest experiences
• Integrity: doing the right thing always
• Leadership: leading in our industry and communities
• Teamwork: collaborating effectively
• Ownership: accountable for actions and decisions
• Now: operating with urgency and discipline

Additionally, we seek candidates demonstrating:

• Quality
• Productivity
• Customer focus

What is it like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury resorts to mid-priced hotels. Our mission is to create remarkable hospitality experiences worldwide, with our Team Members at the heart of it all. We are committed to a diverse, inclusive, and supportive workplace culture.

The Benefits

Hilton offers a comprehensive benefits package, including:

• Access to your pay when needed via DailyPay
• Medical insurance for you and your family
• Mental health resources
• Paid Time Off (PTO)
• Travel discounts through Go Hilton
• Parental leave
• Matching 401(k)
• Employee stock purchase plan at 15% discount
• Educational support, including degrees, certificates, and literacy programs