Restaurant Server: Fast-Paced, Guest-Focused

Lac du Flambeau Business Development Corporation; Northern (KY); Hybrid; USD 17,000 - 22,000; Part time

Job summary

Lac du Flambeau Business Development Corporation is seeking a part-time server to provide friendly, efficient service in a fast-paced restaurant environment. You will take orders, deliver meals and beverages, process payments, and help maintain a clean, welcoming dining area.

Applicants should be dependable, with strong customer service skills and the ability to work evenings, weekends, and holidays. Prior server or POS experience is a plus.

Qualifications

• Demonstrates reliability and punctuality in a fast-paced restaurant setting.
• Delivers friendly, professional customer service.
• Processes payments accurately and handles cash transactions.
• Experience operating a POS system or cash register.
• Maintains composure and efficiency during busy shifts.
• Pays close attention to accuracy in orders and transactions.
• Works cooperatively with colleagues to ensure guest satisfaction.

Responsibilities

• Greet and escort customers to their tables.
• Present menu and provide detailed information when asked.
• Take customer orders and deliver food and beverages.
• Check dishes and kitchenware for cleanliness and presentation.
• Deliver checks and collect payments.
• Cooperate with all restaurant staff to provide excellent dining experience.
• Clean and sanitize dining areas, including tables, chairs, and floors.
• Maintain cleanliness of restrooms and replenish supplies as needed.
• Empty trash and dispose of waste materials properly.
• Sweep, mop, and vacuum floors on a regular basis.
• Assist with other cleaning tasks as directed by management.

Skills

Dependability

Customer Service

Cash Handling

POS Experience

Work Under Pressure

Attention to Detail

Team Player

Job description

Lac du Flambeau Business Development Corporation is seeking a part-time server to provide friendly, efficient service in a fast-paced restaurant environment. You will take orders, deliver meals and beverages, process payments, and help maintain a clean, welcoming dining area.

Applicants should be dependable, with strong customer service skills and the ability to work evenings, weekends, and holidays. Prior server or POS experience is a plus.