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Restaurant Server (6AM-11AM)

Ethan Allen

Danbury (CT)

On-site

USD 30,000 - 40,000

Full time

Yesterday

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Job summary

A leading company in the hospitality industry is seeking dedicated staff for food and beverage service. The role involves taking orders, serving guests, and ensuring a pleasant dining experience. Candidates should be able to work early shifts and handle physical tasks. Join a team focused on customer satisfaction and quality service.

Qualifications

Ability to read, write, understand and speak English.
Able to work 6am-11am shift.

Responsibilities

Take orders from customers for food and beverages.
Serve guests in accordance with company standards.
Maintain cleanliness of working areas and equipment.

Skills

Customer Service

Communication

Time Management

To take all orders from customers for F&B.
To serve guests in accordance with company standards.
To impart to the customer warmth and graciousness, much as you would give a guest in your own home.
To inquire throughout the course of the customer's meal if the food, service, and dining atmosphere are to his / her satisfaction.
To be thoroughly familiar with menu items and related materials.
To clean and maintain all working areas and equipment.
To complete designated side work efficiently and thoroughly.
To use the suggestive selling method for building check averages.
To refer any complains to the appropriate supervisor.
To undertake all reasonable tasks requested by the food and beverage manager, restaurant manager to host / hostess.
To maintain a good working liaison with all other members of the staff.
To prepare and present bills to customers for payment using the point of sales system (POS).
To obtain settlement from customers, either cash or charge and settle bills using POS system.
To produce at the end of each shift, reconciliation of cash and charge bills.
To consciously assist in all company promotions when required.

Hotel Specific Essential Functions: