Restaurant Server

Excel Hotel Group; San Diego (CA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Free uniforms

Health insurance

Opportunity for advancement

Training & development

Vision insurance

Wellness resources

401(k)

401(k) matching

Company parties

Dental insurance

Employee discounts

Job summary

Excel Hotel Group in San Diego is seeking a Restaurant Server to prepare beverages and serve food in line with brand standards, assisting the daily F&B operations and banquet service with courtesy and professionalism.

You will maintain sanitation per health regulations, support the F&B team, and ensure stations, POS, and supplies are ready for service, with opportunities for advancement within the hotel group.

Qualifications

• Ability to stand for 8 hours.
• Lift up to 20 lbs and maneuver trays and equipment.
• Food Handlers Card is required.
• Willing to work a varied schedule including evenings and weekends.
• Previous experience in food & beverage environments.

Responsibilities

• Report to the F&B Manager or shift supervisor at the beginning of your shift.
• Complete duties as assigned by the F&B Manager.
• Assist the F&B Manager or shift supervisor in checking for proper food and taste.
• Check staffing levels and inform appropriate staff of call outs or changes; coordinate with manager for reinforcements.
• Check warewashing machine for proper temperature and chemical level.
• Make sure dishes and silverware are set up nearby for easy access during shift.
• Ensure POS equipment is functioning and supplies are stocked and available.

Skills

Stand for 8 hours

Lift up to 20 lbs

Food Handlers Card

Evenings and weekends availability

Experience in food & beverage

Job description

Benefits:

• Free uniforms
• Health insurance
• Opportunity for advancement
• Training & development
• Vision insurance
• Wellness resources
• 401(k)
• 401(k) matching
• Company parties
• Dental insurance
• Employee discounts

Job Summary

The Restaurant Server is to prepare alcoholic/non-alcoholic beverages, Specialty coffees and serve/prepare food in accordance within the brand's quality and control standards. To assist in the overall duties of the daily operation of the F&B department including meeting banquets to efficiently serve all hotel patrons in a courteous and professional manner. To maintain proper sanitation at all times as per local health department regulations and guidelines.

Responsibilities

• Report to the F&B Manager or the shift supervisor at the beginning of your shift.
• Complete duties as assigned by the F&B Manager.
• Assist the F&B Manageror shift supervisor in checking for proper food and taste.
• Check staffing levels. Inform appropriate staff members of any call outs and notify of any changes. Consult with the F&B Manager or supervisor if reinforcements need to be called.
• Check warewashing machine for proper temperature and chemical level.
• Make sure appropriate dishes and silverware are set up nearby for easy access during your shift.
• Ensure the POS equipment is in correct functioning order and all supplies are stocked and available.

Qualifications

• Ability to stand for 8 hours, lift push pull up to 20lbs
• Food Handlers Card Required
• Be willing and have the ability to work a varied schedule that may include evenings, nights, and weekends
• Previous food and beverage experience

Benefits/Perks

• Excellent benefits include: Medical, dental, life, PTO, and 401k with company match for full-time associates
• We offer an excellent travel discount program.
• Opportunity to grow, we promote from within

Excel Hotel Group is a fully integrated property ownership, management, and development company enjoying exciting growth. We believe that our family-driven culture is the backbone of our company.