Restaurant Server

Automatic Data Processing, Inc.

Newport (RI)

On-site

USD 17,000 - 25,000

Full time

5 days ago
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Job summary

The Chanler in Newport, Rhode Island is seeking a dedicated restaurant server to enhance the guest dining experience. You will convey menu details, accommodate allergies, upsell items, and maintain impeccable service standards in a historic Two Michelin/Forbes Five-Star setting.

Join a team known for refined hospitality, attention to detail, and guest-first service. Flexibility for shifts including nights and weekends is required in this role.

Qualifications

  • Guest-focused service mindset and professionalism.
  • Ability to work in a fast-paced hospitality setting.
  • Strong teamwork and communication with kitchen and front-of-house.

Responsibilities

  • Describe all menu items, methods of preparation, and allergy alerts in dishes.
  • Accommodates any special request that the kitchen is able to deliver to guest.
  • Upsells food and beverage items in a tactful manner with established service standards.
  • Performs pre-and post-shift side work, stock service station, sets table properly.
  • May assist as host or back waiter as needed.
  • Ensures guest satisfaction and reports to management if necessary.
  • Follows company policies and procedures.
  • Maintains a professional appearance, adhering to the dress code.
  • Follows management/supervisor direction for other duties assigned.

Skills

Guest service mindset
Team player
Shift flexibility
Attention to detail

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Guest Services Mgr Manual Labor Newport, RI, US

POSITION SUMMARY

Join our team as a restaurant server and become the ultimate journey curator for the guest dining experience.

The ideal candidate will have a guest-first service outlook, positive attitude, team player mentality, and strong

desire to grow and learn in the hospitality industry.

THE MANSION

As a prestigious Two Michelin Key and double Forbes Five-Star property, The Chanler is renowned for its

impeccable service, chic European dining, and warm, welcoming hospitality. We pride ourselves on creating a

refined yet approachable atmosphere where guests can enjoy a unique blend of history, luxury, and

authenticity. Join our team and be part of a legacy that continues to attract admirers from around the world.

PRIMARY RESPONSIBILITIES
  • Describe all menu items, methods of preparation, and allergy alerts in dishes
  • Accommodates any special request that the kitchen is able to deliver to guest
  • Upsells food and beverage items in a tactful manner with established service standards
  • Performs pre-and post-shift side work, stock service station, sets table properly, etc
  • May assist as host or back waiter as needed
  • Ensures guest satisfaction and reports to management if necessary
  • Follows company policies and procedures
  • Maintains a professional appearance, adhering to the dress code
  • Follows management/supervisor direction for other duties assigned

Full list of responsibilities upon request

*full list of responsibilities upon request*

REQUIREMENTS
  • High school diploma or equivalent
  • 1-2 years of restaurant experience
  • Strong attention to detail
  • Ability to work independently and as part of a team
  • Ability to work rotating shifts, including nights, holidays, and weekends
  • Ability to lift up to 30lbs.
  • Ability to stand on feet for long periods of time up to 8 hours or longer
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