Restaurant Server

Parker John's; Menasha, Northern (WI, KY); Hybrid; USD 11,000 - 41,000; Full time

Benefits offered by this job

Health Insurance

401(k) with Company Match

Employee meal discounts

Growth opportunities

Job summary

Parker John’s in Menasha, WI is hiring for front-of-house roles. This position offers flexible day/night shifts and weekly pay, with a compensation rate ranging from $8 to $30 per hour including tips, plus a benefits package.

We’re looking for outgoing, reliable team players who deliver genuine hospitality in a fast-paced environment. Prior serving experience helps, but we’ll train the right person. Availability on weekends is required, and growth from within is encouraged.

Qualifications

• Outgoing, reliable, hospitality-driven individuals to join our front of house team.
• Prior serving experience is helpful, but we offer training to the right candidate.
• Must be available to work Saturday and Sunday.
• Strong reliability and consistent attendance are required.
• Ability to multitask and perform under pressure.
• Ability to perform in a fast-paced environment.
• Structured training program: 3 classroom shifts, 4 shadowing shifts.

Responsibilities

• Provide front-of-house service to guests.
• Create memorable guest experiences.
• Work in a fast-paced, high-volume environment.
• Participate in training program to onboard quickly.

Skills

Outgoing personality

Hospitality-driven

Team player

Multitask efficiently

Job description

Pay Rate: $8 - $30 / Hour (inclusive of estimated tips) + Benefit Package

Who We Are

Parker John’s BBQ & Pizza isn’t your average restaurant. We’re a locally owned, high-energy brand built on authentic hickory-smoked BBQ, scratch-made food, and genuine hospitality.

Our goal is simple, to provide an experience that exceeds our guests' expectations.

We don’t just serve food. We create moments, build relationships, and turn first-time guests into lifelong regulars.

Compensation & Schedule

• Weekly pay with paychecks every Friday
• Flexible scheduling with day and night shifts

Benefits Package

• Health Insurance
• 401(k) with Company Match
• Employee meal discounts
• A stable, growing company with long-term growth opportunities

At Parker John’s, there’s always something happening.

From our All-You-Can-Eat Nights featuring wings, ribs, and our famous Friday fish fry, to our All-Day Happy Hour Sunday through Thursday, we give guests a reason to come back again and again.

Our menu is built on made-from-scratch food and hickory-smoked meats, creating bold flavors and a product our team can truly stand behind.

We also offer catering opportunities, giving our team the chance to be part of weddings, corporate events, and large-scale gatherings that extend beyond the restaurant.

This is more than just a serving job. It’s an opportunity to grow. We believe in promoting from within and developing future leaders, giving you a clear path to advance into leadership roles as you grow with the company.

What We're Looking For

At Parker John’s, we believe great people deserve great opportunities. When you join our team, you’re not just getting a job, you’re building a career in a high-performance, team-driven environment.

We are seeking outgoing, reliable, and hospitality-driven individuals to join our front of house team.

This is an opportunity to master the art of service while creating memorable guest experiences that go above and beyond our guest's expectations.

You’ll thrive here if you:

• Have an outgoing, positive personality and enjoy engaging with guests
• Deliver genuine hospitality and create a welcoming atmosphere
• Work well in a fast-paced, high-volume environment
• Take pride in providing excellent service and attention to detail
• Communicate effectively and work as part of a team
• Bring energy, urgency, and professionalism to every shift
• Strive to Exceed Guest Expectations

While prior serving experience is preferred, we are willing to train the right candidate who brings the right attitude and work ethic.

• Must be available to work Saturday and Sunday
• Strong Reliability and consistent attendance are required
• Ability to multitask and perform under pressure
• Ability to perform in a fast-paced environment
• Must be willing to complete our structured training program (3 Classroom shifts, 4 Shadowing Shifts)

Why Parker John's

We are building a team of hospitality professionals who take pride in their work, support each other, and are committed to delivering an experience that goes above and beyond for every guest.

At Parker John’s, you’re not just serving tables, you’re creating experiences, building relationships, and making an impact every single shift.

If that sounds like you, we’d love to meet you.