Restaurant Server

Mother's Market & Kitchen; Irvine (CA); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance

In-store discounts

Job summary

Mother’s Market is seeking friendly Restaurant Servers to create memorable guest experiences through attentive service, attention to detail, and a passion for food. You’ll serve meals, assist guests, and help maintain a warm, welcoming environment where quality and care come first.

This position offers hourly pay of $16.90 and benefits including medical, dental, vision, life insurance, and in-store discounts.

Qualifications

• Prior restaurant or serving experience preferred.
• Comfort with basic math and POS usage.
• Clear communication in English.
• Knowledge of safe food handling and presentation.

Responsibilities

• Serve hot and cold food items in a fast-paced, guest-focused environment.
• Explain menu items, ingredients and preparation methods.
• Deliver food promptly and with care.
• Operate POS systems and handle payments.
• Maintain cleanliness of tables and dining area.
• Assist with beverage preparation.
• Act as host when needed and ensure guests feel welcome.
• Report safety hazards or maintenance needs.

Skills

Serving experience

POS usage

Math skills

English fluency

Tools

POS system

Job description

At Mother’s Market, our Restaurant Servers create memorable guest experiences through friendly service, attention to detail, and a passion for food. You’ll serve meals, assist guests, and help maintain a warm, welcoming environment where quality and care come first. This is more than a serving role, it’s a chance to be part of a team that nourishes our community.

Hourly Pay: $16.90 hourly

Benefits:

• Medical
• dental
• vision
• life insurance
• in-store discounts

What You’ll Do

• Serve hot and cold food items in a fast-paced, guest-focused environment
• Interact with guests and team members to ensure timely, accurate orders
• Explain menu items, including ingredients and preparation methods
• Deliver food and beverages promptly and with care
• Maintain cleanliness of tables, dining area, and serving stations
• Assist with beverage preparation (hot and cold drinks)
• Act as host when needed and ensure guests feel welcome
• Operate POS systems, handle payments, and follow proper cash procedures
• Report safety hazards, maintenance needs, or accidents to management
• Support teammates during busy periods and shift transitions

What You Bring

Experience & Skills:

• Prior restaurant or serving experience preferred
• Basic math skills and comfort using a point-of-sale system
• Strong communication skills; fluent in English
• Knowledge of food handling, safety, and presentation standards

Teamwork & Service:

• Friendly, approachable, and reliable
• Ability to stay focused and composed during high-volume service
• Enthusiastic about guest satisfaction and teamwork
• Willing to jump into other roles as needed (e.g., host, runner, busser)

Physical Requirements

• Stand and walk for extended periods
• Lift and carry trays or food items (up to 50 lbs.), up to 100 times/day
• Bend, reach, and kneel regularly; work in hot or cold environments
• Comfortable working in a busy, sometimes noisy setting

Schedule Requirements

Available to work various shifts, including weekends, evenings, and holidays

Why Join Mother’s Market?

You’ll be part of a mission-driven company that values health, community, and exceptional customer service. We create a supportive, inclusive workplace where your contributions matter and where you’ll have room to grow.

Equal Opportunity Employer

Mother’s Market is proud to be an Equal Opportunity Employer. We welcome all qualified applicants regardless of race, color, religion, gender, sexual orientation, age, disability, or any other protected status.