Restaurant Server

Hay Creek Hotels; Hightstown (NJ); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading hospitality employer as a Server at Peddie Golf Club, where you'll provide exceptional service in a vibrant environment. Responsibilities include managing guest interactions, taking food orders, and maintaining a clean and organized workstation. This role requires a strong focus on customer satisfaction and adherence to food safety standards, making it an ideal opportunity for motivated individuals.

Qualifications

• Requires a valid driver's license for specific tasks.
• Food Safety and Sanitation Training certification is necessary.
• Experience in hospitality can be beneficial.

Responsibilities

• Provide outstanding service to all guests and ensure satisfaction.
• Take and deliver food and beverage orders promptly.
• Maintain organized workstations and manage cash transactions.

Skills

Customer Service

Communication

Teamwork

Food Safety

Education

High school diploma or GED

Tools

Point of Sales System

Job description

Peddie Golf Club is excited to announce the exceptional career opportunity of Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Essential Duties:

• Provides immediate attention to all guests upon seating.
• Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
• Follows-up with guest to ensure satisfaction. Replenishes items as needed.
• Participates in pre-shift meetings and taste tests.
• Maintains organized workstation and side work duties.
• Setting up and breaking down golf stations every shift.
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Follows established systems for taking, placing, and delivering orders.
• Follows established standards for greeting, cocktail service, food delivery and general service techniques.
• Practices tray service for all food and beverage service.
• Position requires to be cross trained in bartending service.
• Incorporates safe work practices in job performance.
• Valid driver license required (driver license will be required when operating the picker for range balls, golf cart)
• Regular and reliable attendance.
• Performs other duties as required.

Education/Experience:

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Certificates/Licenses:

• Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences:

• Ability to read and speak English may be required in order to perform the duties of the position.
• Meets state age requirements for handling alcoholic beverages.
• Knowledge of POS system.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.