Restaurant Server

HHM Hospitality; Culver City (CA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health insurance

Paid time off

401k match

Travel discounts

Commuter benefits

EAP program

Professional development

Referral bonus

Job summary

HHM Hospitality is seeking a friendly Restaurant Server to deliver food and beverage to guests in a fast, polished service environment.

You will use a POS system, maintain cleanliness, and help with bar/bus duties during busy periods, while upholding EarthView sustainability practices.

This role requires a high school diploma or equivalent, prior F&B experience, and a customer-first mindset with reliable teamwork.

Qualifications

• High School diploma or equivalent preferred.
• Previous food and beverage experience required or equivalent training.
• Knowledge of POS systems.
• TIPS certification preferred.

Responsibilities

• Take food and beverage orders and enter in POS.
• Ensure guest satisfaction throughout service.
• Set and clear tables in dining areas.
• Stock service stations with items like ice and napkins.
• Pickup orders from kitchen and ensure proper prep.
• Prepare guest checks and process payments when applicable.
• Assist with bartending and bussing during peak periods.
• Aim to improve guest satisfaction scores and overall service.
• Adhere to EarthView sustainability guidelines and practices.
• Follow MSDS and OSHA safety standards; perform other duties as requested.

Skills

POS systems

TIPS certification

Education

High School diploma or equivalent

Job description

Overview

Opportunity: Restaurant Server

Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.

Your Growth Path

Restaurant Supervisor/Banquet Server/Captain – Restaurant Manager – Banquet Manager

Your Focus

• Take food and beverage orders and place orders in the point of service system.
• Ensure overall guest satisfaction.
• Set and clear tables in dining areas.
• Stock service stations with items such as ice, napkins, or straws.
• Pick up orders from food preparation areas and ensure food is prepared accordingly.
• Prepare guest check and if appropriate complete payment transaction.
• Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Follow sustainability guidelines and practices related to HHM’s EarthView program.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
• Perform other duties as requested by management.

Your Background and Skills

• High School diploma or equivalent preferred.
• Previous food and beverage experience required or equivalent training.
• Knowledge of POS systems.
• TIPS certification preferred.

HHM Benefits and Perks

• Competitive wages for full time and part time opportunities
• Medical, Dental and Vision Health Insurance
• Paid Time Off
• 401k Company Match
• Free Basic Life Insurance
• Travel Discounts
• Commuter Transit and Commuter Parking Benefits
• Employee Assistance and Wellness Program
• Educational/Professional Development
• Referral Bonus Program

Work Environment and Context

• Work schedule varies and may include working on holidays and weekends and alternate shifts.
• Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It