Restaurant Operations Manager - $2,500 Sign-On Bonus!

Main Event; Grand Prairie (TX); On-site; USD 55,000 - 66,000; Full time

Job summary

A leading entertainment company is seeking a Restaurant Operations Manager to provide overall leadership and direction in a fast-paced environment. The role involves managing team performance, ensuring guest satisfaction, and achieving operational targets. Ideal candidates will have experience in hospitality and strong leadership skills, with opportunities for career growth.

Benefits

Competitive salary and quarterly bonus program.

Comprehensive health benefits: Medical, Dental, Vision, Disability.

Employee Assistance Program and the Buster’s Legacy Fund.

401K plan with matching.

Free food and gameplay.

Multiple managers per shift for support.

Fun and engaging work environment.

Opportunities for career growth across two brands: Dave & Buster’s and Main Event.

Qualifications

• 21+ years of age.
• 2+ years of Restaurant/Hospitality experience.
• Strong leadership capabilities.

Responsibilities

• Develop and lead hourly team members to exceed guest expectations.
• Ensure positive staff and guest experiences through proactive leadership.
• Participate in recruiting, hiring, coaching, and training staff.

Skills

Leadership

Communication

Cost Management

Job description

Restaurant Operations Manager - $2,500 Sign-On Bonus!

Join to apply for the Restaurant Operations Manager - $2,500 Sign-On Bonus! role at Main Event.

Job Description

The Restaurant & Operations Manager: Provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed guest experience.

What we are looking for

• You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene.
• You can communicate with Team Members and Guests in a way that inspires FUN!
• You enjoy immediate gratification—making someone's experience better or inspiring your team to excel.
• You are goal-oriented and driven to beat targets.
• You can handle high-volume days, walk miles during shifts, and work approximately 50-hour weeks.
• You can oversee all aspects of the business, from details to big picture.

Requirements

• 21+ years of age.
• 2+ years of Restaurant/Hospitality experience.
• Proficient in managing costs of goods sold and labor.
• Ability to lead a team to create memorable guest experiences.
• Strong leadership capabilities.
• Availability to work weekends, nights, and holidays.
• Comfortable working in a fast-paced, noisy environment with distractions.

Daily Responsibilities

• Develop and lead hourly team members to exceed guest expectations.
• Ensure positive staff and guest experiences through proactive leadership and personal interactions.
• Participate in recruiting, hiring, coaching, and training staff.
• Lead by example and collaborate with the management team to achieve results.

Perks

• Competitive salary and quarterly bonus program.
• Comprehensive health benefits: Medical, Dental, Vision, Disability.
• Employee Assistance Program and the Buster’s Legacy Fund.
• 401K plan with matching.
• Free food and gameplay.
• Multiple managers per shift for support.
• Fun and engaging work environment.
• Opportunities for career growth across two brands: Dave & Buster’s and Main Event.

Additional Information

Salary Range: $55,311 - $65,072. We are an equal opportunity employer and participate in E-Verify where required.