Restaurant Operations Manager

Eggs Up Grill | Food, Hospitality, and Procurement of Tampa Bay, LLC; Town of Riverview (WI); On-site; USD 50,000 - 70,000; Full time

Job summary

Eggs Up Grill Riverview is seeking a Restaurant Operations Manager to oversee daily operations from opening to close, ensuring guest satisfaction and smooth teamwork. The role requires at least 18 months of full-time managerial experience in a full-service restaurant, excellent communication, and strong multitasking abilities; familiarity with order entry, inventory control, and scheduling is valued.

The position offers weekly pay and requires weekend and holiday availability, reliable

Qualifications

• Must have at least 18 months of full-time managerial experience in a full-service restaurant.
• Must have reliable transportation.
• Must have a Managers Safe Serve or equivalent with understanding and adherence of all state regulations.
• Experience with all front-of-house positions including server, busser, and host.
• Experience with back-of-house cooking and prep is preferred.
• Weekly staff scheduling management and adjustments as needed.
• Must be available on weekends and holidays.
• Knowledge of order entry and inventory control onsite and offsite at a storage unit.
• Clean driving record for transport of offsite catering events.
• Ability to communicate and facilitate team meetings.

Responsibilities

• Responsible for catering prep, coordination and management as well as delivery at times.
• Manage business-to-business marketing campaigns with nearby businesses.
• Prompt guest and team member resolution.
• Oversee third-party organization and all-to-go packaging.
• Ensure knowledge of all front-of-house tasks and duties.
• Adapt to a fast-paced environment and pivot when needed.

Skills

Managerial experience

Customer service

Multitasking

Tools

Order entry systems

Job description

Join the team at EGGS UP GRILL Riverview. We are looking for a RESTAURANT OPERATIONS MANAGER:

Our hours of operation are from 6am to 2pm. We serve breakfast, brunch, and lunch. Must be available on the weekends & holidays. Shift times vary from 5am to 4:30pm. Must be a great multitasker, professional, have great customer service skills, proper phone etiquette, cooking and back of the house experience is preferred but not required, familiarity with technology skills for entering food orders, inventory management, scheduling, and time efficiency to ensure a productive work environment is a must!

Get paid weekly!! This is a full-time position with a commitment of 40 to 45 hours per week.

Serious applicants only!

• Must have at least 18 months of full-time Managerial experience with a full service restaurant.
• Must have reliable transportation
• Must have a Managers Safe Serve or equivalent with understanding and adherence of all state regulations

We are located at 3920 US 301 Riverview, FL 33578 (between Falkenburg & 301)

Requirements

Running inside and outside expo is a huge plus

Menu knowledge

Great communication with staff members, vendors, and guests

Knowledge of order entry and inventory control onsite and offsite at a nearby storage unit

Experience with all positions of front of the house is required including but not limited to server, busser, and host

Experience with back of the house skillsets including but not limited to cooking and prep is preferred

Weekly staff scheduling management and adjustments as needed

Being able to adapt and work in a fast paced environment and pivot when needed

Responsible for all catering prep, coordination and management as well as delivery at times

Managing business-to-business marketing/campaigns with nearby businesses

Prompt guest and team member resolution

Must be available on the weekends (Saturday and Sunday) as well as holidays

Responsible for 3rd party organization and management as well as all to-go packaging

Knowledge of all front of house tasks, duties, and obligations

Must have a clean driving record for transport of offsite catering events

Must be able to communicate and facilitate team meetings

Must be organized, punctual, and reliable

Company Information

Eggs Up Grill is a franchise based out of Spartanburg, SC. The Tampa Bay location is the first in the area and adheres to corporate standards for food quality, professionalism, cleanliness, and overall guest satisfaction.