Restaurant Operations Leader: Guest Experience & Growth

FRICKER'S USA, LLC; Haviland (OH); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Competitive bonus program

Comprehensive benefits package

Rewards program

Paid vacation

Free meals

Job summary

Fricker’s USA, LLC in Ohio seeks an experienced restaurant manager to lead a team, deliver an exceptional guest experience, and drive sales within a fast-casual environment. You will coach, train, and counsel staff while maintaining safety and quality standards.

The role offers a competitive salary, comprehensive benefits, and opportunities for career advancement as part of Fricker’s growth in the community.

Qualifications

• Minimum 2 years of recent restaurant management experience.
• Outstanding interpersonal and communication skills.
• Positive, friendly demeanor and attitude; customer/guest service focused.
• Ability to stand and walk for long periods; lift up to 50 lbs.

Responsibilities

• Execute Fricker’s brand of fun, food, sports and spirits.
• Drive positive sales growth.
• Maintain a healthy, safe, and secure environment by following food-safety and sanitation standards.
• Achieve staffing objectives by recruiting, selecting, and training quality individuals.
• Control costs by monitoring food and labor efficiencies.

Skills

Restaurant management

Interpersonal skills

Customer service oriented

Team leadership

Education

ServeSafe Certification

High school diploma or equivalent

Job description

Fricker’s USA, LLC in Ohio seeks an experienced restaurant manager to lead a team, deliver an exceptional guest experience, and drive sales within a fast-casual environment. You will coach, train, and counsel staff while maintaining safety and quality standards.

The role offers a competitive salary, comprehensive benefits, and opportunities for career advancement as part of Fricker’s growth in the community.