Restaurant Operations Lead & Guest Experience Champion

Glory Days Grill

Winter Haven (FL)

On-site

USD 90,000 - 130,000

Full time

14 days+
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Job summary

Glory Days Grill in Winter Haven, FL seeks a Managing Partner to lead daily restaurant operations, build a high-performing team, and deliver an exceptional guest experience. You will oversee front and back of house, drive financial performance, maintain food safety standards, and foster a positive culture for staff and guests.

This hands-on leader role requires strong teamwork, accountability, and a passion for hospitality, with responsibility for guest satisfaction and operational excellence.

Qualifications

  • Previous restaurant management experience in a high-volume, full-service restaurant.
  • Strong leadership and development skills.
  • Excellent communication and interpersonal skills.
  • Ability to lead in a fast-paced environment.
  • Strong organizational and time management skills.
  • Experience managing labor, food cost, and restaurant financial performance.
  • Ability to solve problems quickly and make sound decisions.
  • Guest-focused with a passion for hospitality.

Responsibilities

  • Lead all daily restaurant operations, including front and back of house.
  • Recruit, hire, train, coach, and develop team members and managers.
  • Foster a positive, engaging, and accountable team culture.
  • Deliver an outstanding guest experience by ensuring excellent food, service, and hospitality.
  • Resolve guest concerns promptly and professionally.
  • Monitor restaurant performance and drive sales, profitability, and productivity.
  • Manage labor, food, and operating costs while meeting financial goals.
  • Oversee inventory, ordering, receiving, and cost controls.
  • Ensure compliance with all company policies, food safety standards, and health department regulations.
  • Maintain a clean, organized, and safe restaurant environment.
  • Coach managers and team members through performance feedback and development.
  • Build strong relationships within the local community and represent the Glory Days Grill brand.
  • Partner with restaurant leadership and support teams to achieve company goals.

Skills

Leadership
Team Development
Guest Services
Restaurant Operations
Financial Management
Food Safety & Sanitation
Inventory Management
Communication
Coaching & Accountability
Problem Solving
Organizing
Time Management

Job description

Glory Days Grill in Winter Haven, FL seeks a Managing Partner to lead daily restaurant operations, build a high-performing team, and deliver an exceptional guest experience. You will oversee front and back of house, drive financial performance, maintain food safety standards, and foster a positive culture for staff and guests.

This hands-on leader role requires strong teamwork, accountability, and a passion for hospitality, with responsibility for guest satisfaction and operational excellence.

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