Restaurant Operations Lead – Growth, Training & Perks

JJE USA Jimmy John's Enterprises USA; United States; On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Weekly Pay Bonus Program

Free Shift Meals and Family Dining

Best-in-Class Training

Tuition Benefits

401(k) Retirement Program

Paid Time Off

Well-Being Program

Employee Assistance Program

Recognition Program

Job summary

Jimmy John’s is seeking an Assistant Manager to support day-to-day restaurant operations, lead and train team members, and contribute to controlling food and labor costs. The role emphasizes a hands-on, family-like culture and a proactive, go-getter mindset.

Ideal candidates have at least 1 year of experience in the restaurant or retail industry, are 18+ and eligible to work in the United States. The position offers opportunities to grow within a fast-paced environment.

Qualifications

• At least 1 year of experience in the restaurant or retail industry.
• 18 years of age or older and eligible to work in the U.S.

Responsibilities

• Assist with day-to-day restaurant operations.
• Train and work alongside your team.
• Help manage food and labor costs.

Skills

Restaurant experience

Job description

Jimmy John’s is seeking an Assistant Manager to support day-to-day restaurant operations, lead and train team members, and contribute to controlling food and labor costs. The role emphasizes a hands-on, family-like culture and a proactive, go-getter mindset.

Ideal candidates have at least 1 year of experience in the restaurant or retail industry, are 18+ and eligible to work in the United States. The position offers opportunities to grow within a fast-paced environment.