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Benefits offered by this job
Discount program on various items
Wellness program
Tuition Assistance
Job summary
A restaurant franchise in Minneapolis is seeking a Restaurant Assistant Manager responsible for overseeing daily operations and ensuring exceptional guest service. The ideal candidate will have at least one year of experience in a high-volume food service environment, be flexible with scheduling, and possess strong leadership and problem-solving skills. Benefits include a discount program, wellness initiatives, and tuition assistance for career growth.
Qualifications
Minimum 1 year of Assistant Manager experience in high-volume food service.
Flexibility to work rotating shifts, including weekends and holidays.
Valid Driver’s License in good standing and access to private transportation.
Responsibilities
Oversee restaurant’s daily operations.
Maintain day-to-day financial controls.
Create and manage staff schedules.
Interview, hire, train and orient team members.
Ensure health and safety standards are met.
Skills
Team leadership
Problem-solving
Customer service
Education
High School diploma or equivalent
Job description
A restaurant franchise in Minneapolis is seeking a Restaurant Assistant Manager responsible for overseeing daily operations and ensuring exceptional guest service. The ideal candidate will have at least one year of experience in a high-volume food service environment, be flexible with scheduling, and possess strong leadership and problem-solving skills. Benefits include a discount program, wellness initiatives, and tuition assistance for career growth.