Restaurant Manager- Washington St- $65-75K- 2109046

Flynn Group- Applebee's

Hudson (MA)

On-site

USD 65,000 - 75,000

Full time

12 days ago

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Benefits offered by this job

Salary and bonus opportunities
Health insurance
Dental insurance
Vision insurance
Paid time off
Paid holidays
401(k) with company match
Employee discounts
Paid training
Flexible schedule

Job summary

Flynn Group operates Applebee’s in Hudson, MA, and is seeking an Assistant Manager to lead daily operations and inspire the team. You will ensure guest satisfaction, manage inventory and scheduling, and uphold health and safety standards across shifts, including weekends.

This role supports growth within a world‑class franchise with competitive compensation and benefits. The position requires 2–3 years of restaurant management experience, strong leadership, and the ability to adapt to a

Qualifications

  • 2–3 years of restaurant management experience (casual dining preferred).
  • Strong leadership and problem-solving skills.
  • Ability to work flexible shifts, including weekends.
  • Serve Safe Food and Alcohol certifications (a plus).

Responsibilities

  • Delivering timely, friendly service and upholding Applebee’s standards.
  • Managing inventory, scheduling, and cost controls.
  • Recruiting, training, and developing team members.
  • Maintaining cleanliness, safety, and compliance with health regulations.
  • Handling guest feedback and resolving issues promptly.
  • Supporting operational excellence—from line checks to accurate paperwork.
  • Jumping in wherever needed—cooking, bartending, or greeting guests.

Skills

Leadership
Problem-solving
Flexible scheduling

Education

Serve Safe Certification
Driver's License

Job description

*Applebee’s Assistant Manager**About Us*Flynn Group is the largest franchise operator in the world, owning and operating iconic brands like Applebee’s, Arby’s, Panera Bread, Pizza Hut, Taco Bell, Wendy’s, and Planet Fitness. With over 460 Applebee’s restaurants in 24 states, we’re committed to excellence and guided by our core values: *Care Genuinely for People, Play Like a Champion, and Win as One.**What You’ll Do*As an *Assistant Manager*, you’ll lead daily operations, inspire your team, and ensure every guest has a great experience. Responsibilities include:* Delivering timely, friendly service and upholding Applebee’s standards.* Managing inventory, scheduling, and cost controls.* Recruiting, training, and developing team members.* Maintaining cleanliness, safety, and compliance with health regulations.* Handling guest feedback and resolving issues promptly.* Supporting operational excellence—from line checks to accurate paperwork.* Jumping in wherever needed—cooking, bartending, or greeting guests.*What We’re Looking For** *2–3 years of restaurant management experience* (casual dining preferred).* Strong leadership and problem-solving skills.* Ability to work flexible shifts, including weekends.* Serve Safe Food and Alcohol certifications (a plus).* Physical ability to stand for long periods and lift up to 50 lbs.*Benefits** Competitive *salary* and *bonus opportunities** *Medical, dental, and vision insurance** *Paid time off* and *paid holidays** *401(k) with company match** *Employee discounts* at Applebee’s and other Flynn brands* *Career growth and development programs**Why Join Flynn Group?** Be part of a *world-class organization* with growth opportunities.* A culture built on *teamwork, respect, and excellence*.*Ready to lead with passion and purpose? Apply today and join the Flynn Applebee’s team!**For a copy of Flynn Group’s Workplace Privacy Notice, please visit**https://flynn.com/privacy-policy/*Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!Job Type: Full-timeProjected Total Compensation: $65,000.00 - $75,000.00 per yearBenefits:* 401(k)* 401(k) matching* Dental insurance* Employee discount* Flexible schedule* Health insurance* Paid time off* Paid training* Vision insuranceExperience:* Restaurant management: 2 years (Required)License/Certification:* Driver's License (Required)Work Location: In person
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