Enable job alerts via email!

Restaurant Manager Summer 2025

Yellowstone Club

Big Sky (MT)

On-site

USD 35,000 - 65,000

Full time

30+ days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player in the hospitality sector is seeking a passionate Food & Beverage Restaurant Manager for a seasonal role in a stunning Montana setting. This position involves overseeing daily operations, ensuring exceptional service for Members and guests, and managing a dedicated team. With a focus on hospitality and professionalism, you will play a key role in creating memorable experiences in a luxurious environment. Join a vibrant community that values its employees and offers a range of benefits, including transportation, meals, and access to recreational activities. This is an exciting opportunity to thrive in a unique and beautiful location.

Benefits

Free transportation to Bozeman
Complimentary shift meals
Employee mountain bike/hike days
Apex Medical Benefits
401k eligibility and match
Access to onsite fitness center
Discounted Employee Housing
Retail discounts through ADP LifeMart
Employee appreciation day
Access to Employee Store

Qualifications

  • 2+ years in Food & Beverage operations, preferably in luxury or private resorts.
  • Knowledge of restaurant operations, purchasing, and health code compliance.

Responsibilities

  • Ensure outstanding service for every Member and guest.
  • Manage daily operations and uphold safety and security procedures.
  • Display hospitality and professionalism at all times.

Skills

Guest Service
Hospitality
Food & Beverage Operations
Personnel Management
Sanitation Standards

Education

High School Diploma or GED
Vocational Training

Job description

Yellowstone Club is a paradise in Montana. A private residential community in Big Sky, Montana, Yellowstone Club offers its Members the world’s only private ski and golf community. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course, rivers, hiking, biking, and more, our Members love being a part of this exceptional community. Our employees make the Yellowstone Club experience come alive. If you would love being a part of the Montana charm and providing the highest level of guest service, ensuring no detail is too small to overlook, and being a part of creating experiences, then Yellowstone Club is looking for you.

Yellowstone Club’s Food & Beverage department is currently seeking candidates for a Food & Beverage Restaurant Manager for the upcoming summer season! Our summer employment dates are May-September.

The purpose of the Food & Beverage Restaurant Manager is responsible for assisting in the management of the daily operation of the assigned Yellowstone Club restaurant outlet, including the selection, development, and performance management of employees.

Responsibilities Include:
  • Ensure that each Member and guest receives outstanding service in a friendly environment which includes greeting and acknowledging every Member and guest, maintaining outstanding service standards, solid product knowledge, and all other components of guest service.
  • Empowered to guarantee total Member satisfaction, display hospitality and professionalism to our members at all times, take pride in representing Yellowstone Club professionally with our Members and guests, and ensure that all transactions are handled legally and ethically.
  • Understand and apply all property safety and security procedures to maintain a secure and safe environment for team members, Members, and guests at all times. In the event of an accident or emergency, seek medical attention if necessary and contact the Assistant General Manager or Human Resources immediately.
Experience/Education Required:
  • High school diploma, GED or vocational training, or job-related coursework
  • Minimum of two-plus years of work-related skill, knowledge, and experience in Food & Beverage operations, luxury, and/or private resort club environment.
  • Three-plus years of work-related skill, knowledge, and experience.
  • Proficient in the following dimensions of restaurant operations: Front-of-house daily operations, purchasing, sanitation and health code standards and compliance, Company policies and procedures, personnel management, and staff scheduling and training.

The position offered is a seasonal position located in Big Sky, Montana.

Yellowstone Club offers great benefits including:
  • Free transportation to and from Bozeman
  • Complimentary shift meals
  • Two employee mountain bike/hike days at the Yellowstone Club each month
  • Apex Medical Benefits for all Seasonal Employees
  • 401k eligibility and bi-weekly match
  • Access to onsite fitness center 24/7
  • Discounted Employee Housing in Big Sky or Bozeman
  • Discounts to over 1000 retailers through ADP LifeMart
  • End-of-season employee appreciation day and retail sale
  • Access to Employee Store in Bozeman

For more information about the Club, visit www.yellowstoneclub.com.

To apply, please visit www.yellowstoneclub.com and click on "YC Careers" at the bottom of the homepage. Or through this web link:

#LI-JF1

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Restaurant Manager Summer 2025

The Yellowstone Club

Big Sky

On-site

USD 40,000 - 80,000

30+ days ago