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Chili's is seeking a Restaurant Manager in Morgan Hill, CA, who is passionate about hospitality and team leadership. The role involves ensuring guest satisfaction, managing team performance, and achieving financial goals in a vibrant restaurant environment. Ideal candidates are dependable, thrive in fast-paced settings, and possess strong multitasking abilities. Join a culture that values fun and accountability while delivering exceptional dining experiences.
2 days ago Be among the first 25 applicants
Role Overview
Chili's Managers are wired for hospitality! We're in the people business. Our successful Managers are passionate about connecting with Team Members and Guests. We foster a team-oriented atmosphere where going above and beyond is recognized and celebrated.
Known for our culture of fun, Chili's takes its jobs seriously but not ourselves. Managers aim for top business results while enjoying the process. They lead high-energy shifts, exceed Guest expectations, and meet financial goals, serving as the critical link to our success.
Responsibilities
About Us
Founded in Dallas, Texas in 1975, Chili's is renowned for Big Mouth burgers, smoked ribs, fajitas, and margaritas. We are committed to service, hospitality, and giving back, delivering the best experience to every Guest, every day.
About You
Salary: $65,000 - $70,000 annually
Requirements
Preferred qualifications are listed, but not specified in detail.
Job Details
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