Restaurant Manager | Perkins American Food Co. | Moundsville

JDK Management Co.; Moundsville (WV); On-site; USD 35,000 - 60,000; Full time

Job summary

An established industry player is seeking a dynamic Restaurant Manager to oversee front-of-house operations and ensure an exceptional dining experience. In this fast-paced role, you will drive sales, manage staff, and maintain the highest standards of cleanliness and safety. With a commitment to professional development and a focus on work-life balance, this opportunity offers competitive wages, flexible scheduling, and a supportive environment for career growth. If you are passionate about delivering outstanding service and have the skills to lead a team, this is the perfect role for you!

Benefits

Competitive Wages

Weekly Pay

Flexible Scheduling

Incentive Plans

Medical, Dental & Vision Plans

Life & Disability Insurance

Paid Time Off & Sick Time

Meal Discounts

401(k) Savings Plan

Advancement Opportunities

Qualifications

• 1+ year of management experience in family or casual dining preferred.
• Strong communication and problem-solving skills are essential.

Responsibilities

• Manage daily front-of-house operations and ensure guest satisfaction.
• Oversee cleanliness and safety of the restaurant at all times.

Skills

Communication Skills

Interpersonal Skills

Conflict Resolution

Planning Skills

Problem-Solving Skills

Organizational Skills

Education

High School Diploma or Equivalent

Tools

ServSafe Food Manager Certification

Job description

Founded in 1958 as a single pancake house in Ohio, Perkins American Food Co. has transformed into the nation’s leading family restaurant. Through the years, Perkins has remained true to its mission of providing guests with friendly service and classic comfort dishes at a great price. Sure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. The most iconic piece of Perkins is, you guessed it, our pie!

Job Summary

Do you have a passion for providing guests with an exceptional dining experience? Perkins American Food Co. is looking for a Restaurant Manager who is dedicated, ambitious and seeks opportunities to grow their career. As a Restaurant Manager, you will oversee front-of-house operations, ensure great food and service is delivered to our guests, and manage all front-of-house employees.

Responsibilities

The position of Restaurant Manager is a fast-paced role that manages the daily front-of-house operations, including:

1. Driving sales, steps of service, and guest satisfaction
2. Overseeing the cleanliness of the restaurant and the safety of guests at all times
3. Understanding, managing, and practicing safe food-handling procedures
4. Assisting with interviewing, hiring, and training front-of-house staff
5. All other duties as assigned

Minimum Requirements

1. High School diploma or equivalent
2. A minimum of 1 year of prior management experience in family or casual dining is preferred
3. ServSafe Food Manager Certification is preferred
4. Excellent communication, interpersonal, and conflict-resolution skills
5. Strong planning, problem-solving, and organization skills
6. Ability to work in a fast-paced, team-oriented environment
7. Ability to lift and carry up to 50 lbs.
8. Ability to stand, walk, reach, and bend for extended periods

Benefits

1. Competitive Wages - Earn more while doing what you love.
2. Weekly Pay - Get your hard-earned money every week.
3. 48-Hour Work Week with Flexible Scheduling - Work-life balance is important to us.
4. Incentive Plans - Monthly & Quarterly
5. Medical, Dental & Vision Plans - We’ve got you covered!
6. Life & Disability Insurance
7. Paid Time Off & Sick Time - Take a well-deserved break!
8. Meal Discounts - Enjoy delicious food on and off the clock!
9. 401(k) Savings Plan - Start saving for your future, with a company match.
10. Advancement Opportunities - Grow your career with us.
11. Commitment to Professional Development

Apply now and become a part of the team where pancakes are serious but delicious business!