Restaurant Manager - Now Hiring

Chili's; Florissant (MO); On-site; USD 60,000 - 77,000; Full time

Job summary

Chili's is seeking a passionate Manager who excels in hospitality and teamwork. This role involves leading shifts, ensuring guest satisfaction, and achieving business goals while fostering a fun work culture. Ideal candidates are dependable team players with multitasking skills, ready to thrive in a fast-paced environment.

Qualifications

• Mid-Senior level in restaurant management.
• Full-time employment in a fast-paced environment.

Responsibilities

• Ensure a great Guest experience.
• Hire, train, retain, and develop Team Members.
• Drive business results and control costs.

Skills

Dependable team player

Excellent multitasking skills

Job description

Role Overview

Chili's Managers are wired for hospitality! We're in the people business. Our most successful Managers are passionate about connecting with Team Members and Guests. We promote a win-together atmosphere that rewards teamwork and a willingness to go above and beyond.

For decades, Chili's has been known for our fun culture. We take our jobs seriously but not ourselves. Managers aim for top business results while also having fun. They lead high-energy shifts, exceed Guest expectations, and meet financial responsibilities—being the critical link to success.

Responsibilities

1. Ensure a great Guest experience
2. Model and uphold operational and quality standards
3. Identify root causes of issues with self-reflection and accountability
4. Foster open communication among Team Members and Management
5. Influence team behaviors by championing change and initiatives
6. Lead with heart and mind
7. Drive business results using Chili's systems to control costs
8. Follow operational systems and perform quality Line Checks
9. Hire, train, retain, and develop Team Members for larger roles
10. Engage with guests and build community relationships
11. Practice safe food handling procedures
12. Communicate and embody Chili's culture and beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Founded in Dallas, Texas in 1975, Chili's is known for Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. We are committed to service, hospitality, and giving back, aiming to deliver the best experience to every Guest, every day.

About You

• Dependable team player
• Prefers a fast-paced environment
• Excellent multitasking skills

Salary range: $60,000 - $77,000 yearly

Required & Preferred Qualifications

• Industry: Restaurants
• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing