Restaurant Manager: Leadership Training & Bonuses

JSC Management Group; Village of Depew (NY); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Bonus program

Weekly & monthly contests

Leadership training

Job summary

JSC Management Group, operating Burger King locations in New York, is seeking a motivated Management/Leader to oversee daily restaurant operations and lead a team across shifts. The role emphasizes guest satisfaction, team development, and adherence to brand standards.

The ideal candidate brings supervisory experience in a fast-paced restaurant or retail setting, a high school diploma or equivalent, and the flexibility to work nights, weekends, and holidays.

Qualifications

• First line supervisory or management experience from a restaurant or retail environment.
• High school diploma or equivalent.
• Ability to work a 45-50 hour work week which will include nights, weekends, and holidays.
• Must be able to carry up to 40 pounds regularly.
• Basic computer skills, leadership skills, and can work well in a fast-paced environment.
• Outgoing personality and able to work effectively with a diverse group of people in a team environment.
• Good written, verbal, math, and interpersonal skills required; ability to resolve guest issues with tact.
• Reliable transportation.

Skills

Supervisory experience

Leadership

Guest service oriented

Education

High school diploma or equivalent

Job description

JSC Management Group, operating Burger King locations in New York, is seeking a motivated Management/Leader to oversee daily restaurant operations and lead a team across shifts. The role emphasizes guest satisfaction, team development, and adherence to brand standards.

The ideal candidate brings supervisory experience in a fast-paced restaurant or retail setting, a high school diploma or equivalent, and the flexibility to work nights, weekends, and holidays.