Restaurant Manager: Lead Team & Guest Experience

Dunkin' Donuts

Salem (MA)

On-site

USD 59,000 - 72,000

Full time

3 days ago
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Benefits offered by this job

Competitive salary up to $65,000 per年
Paid time off
Paid training
Medical & dental insurance
College degree program through SNHU
Employee discounts
Hotel discounts
Career advancement
Fun, friendly environment
Stable, supportive environment

Job summary

Northern Management Group is hiring Restaurant Managers to join our growing Dunkin’ locations network. Manage daily store operations, lead a team, and deliver strong guest service with a focus on profitability and staff development.

The role requires proven fast-food leadership, excellent communication, and a track record of maintaining high standards in a dynamic, customer‑facing environment. Opportunities for growth and franchisee-driven benefits are highlights.

Qualifications

  • Demonstrated leadership in a fast-paced environment.
  • Proven customer service excellence and guest satisfaction focus.
  • Strong communication skills, both verbal and written.
  • Motivated self-starter with energy and initiative.

Responsibilities

  • Oversee a single Dunkin' store’s daily operations and drive results.
  • Create a happy, productive workplace and lead by example.
  • Lead training and supervision of team members and shift performance.
  • Ensure high standards of food safety, cleanliness, and guest service.
  • Implement cost controls and inventory practices.

Skills

Strong Leadership
Excellent Customer Service
Verbal and Written Communication
Self Starter
Positive Energy
Store Operations Experience

Tools

Microsoft Office
POS Systems
Cash Handling

Job description

Northern Management Group is hiring Restaurant Managers to join our growing Dunkin’ locations network. Manage daily store operations, lead a team, and deliver strong guest service with a focus on profitability and staff development.

The role requires proven fast-food leadership, excellent communication, and a track record of maintaining high standards in a dynamic, customer‑facing environment. Opportunities for growth and franchisee-driven benefits are highlights.

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