Restaurant Manager: Lead Team, Grow Sales & Earn Bonus

Catalanocompanies

Mount Juliet (TN)

On-site

USD 40,000 - 50,000

Full time

14 days+

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Benefits offered by this job

Competitive Salary
Bonus Potential
Paid Time Off
Health, Dental, Vision Benefits
401K / Matching
Discounted Tuition Program
Opportunities for career growth

Job summary

A franchise of a popular coffee and baked goods brand in Mount Juliet, TN, is seeking a Restaurant Manager to direct the daily operations of the restaurant. The ideal candidate will have 1-3 years of management experience in the food service industry and a proven ability to lead teams while ensuring the highest level of customer service. This position offers competitive salary and benefits, along with opportunities for personal growth within the organization.

Qualifications

  • Must be 19 years of age or older.
  • Must have a valid driver’s license.
  • 1-3 years of experience in Fast-Casual or Restaurant Management.
  • Desire to be a team member within a growing organization.
  • Proven leadership abilities to successfully manage an effective team.
  • Strong organizational and communication skills.

Responsibilities

  • Manage and lead daily restaurant operations.
  • Drive fiscal responsibility, meet sales goals, and manage budgets.
  • Lead and develop a dedicated team to reduce turnover.
  • Ensure adherence to company policies and community involvement.

Skills

Leadership abilities
Customer service skills
Organizational skills
Interpersonal skills

Education

High School Diploma or GED

Tools

Microsoft Office Suite

Job description

A franchise of a popular coffee and baked goods brand in Mount Juliet, TN, is seeking a Restaurant Manager to direct the daily operations of the restaurant. The ideal candidate will have 1-3 years of management experience in the food service industry and a proven ability to lead teams while ensuring the highest level of customer service. This position offers competitive salary and benefits, along with opportunities for personal growth within the organization.
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