Restaurant Manager: Lead Team, Flexible Schedule & Growth

Coconuts Caribbean Restaurant Inc; Palo Alto (CA); On-site; USD 50,000 - 80,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Bonus based on performance

Dental insurance

Employee discounts

Flexible schedule

Health insurance

Opportunity for advancement

Paid time off

Training & development

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

A local restaurant in Palo Alto is seeking an experienced Restaurant Manager to oversee operational performance and financial well-being. The role involves hiring and training staff while ensuring high standards of service. Ideal candidates will have previous management experience, strong leadership skills, and the ability to thrive under pressure. This position offers competitive compensation and opportunities for advancement.

Qualifications

• Previous restaurant management experience is required.
• Must be able to remain calm and thrive under pressure.
• Strong communication and leadership skills needed.

Responsibilities

• Develop short and long-term goals and KPIs for the restaurant.
• Hire, train, and manage employees.
• Lead team in providing exceptional customer service.
• Create and maintain a food and beverage budget.
• Adhere to health and safety regulations.

Skills

Leadership skills

Customer service

Communication skills

Problem-solving skills

Education

High school diploma/GED

Tools

Microsoft Office

Restaurant management software

POS software

Job description

A local restaurant in Palo Alto is seeking an experienced Restaurant Manager to oversee operational performance and financial well-being. The role involves hiring and training staff while ensuring high standards of service. Ideal candidates will have previous management experience, strong leadership skills, and the ability to thrive under pressure. This position offers competitive compensation and opportunities for advancement.