Restaurant Manager: Lead Team & Elevate Guest Experience

Subway; Stow (OH); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Hands-on career experience

Job summary

Subway - 20585-0 in Stow, Ohio is seeking a Manager to oversee restaurant operations. You will focus on enhancing guest experiences, managing staff, and ensuring food is prepared according to standards. The ideal candidate has a high school diploma (a college degree is preferred) and at least 2 years of experience in a restaurant environment. The role offers benefits like brand discounts and scholarship opportunities. You are expected to work various shifts, including weekends.

Qualifications

• Minimum of 2 years in a restaurant environment.
• Experience in supervising and training staff.

Responsibilities

• Provide excellent guest experience.
• Ensure food is prepared and served to standards.
• Manage inventory and money control systems.
• Coordinate local marketing initiatives to promote sales.
• Recruit and train outstanding team members.
• Maintain restaurant safety and security standards.

Skills

Excellent communication

Team management

Inventory control

Customer service

Marketing initiative coordination

Education

High school diploma or equivalent

College degree (preferred)

Tools

Point of Sale system

Job description

Subway - 20585-0 in Stow, Ohio is seeking a Manager to oversee restaurant operations. You will focus on enhancing guest experiences, managing staff, and ensuring food is prepared according to standards. The ideal candidate has a high school diploma (a college degree is preferred) and at least 2 years of experience in a restaurant environment. The role offers benefits like brand discounts and scholarship opportunities. You are expected to work various shifts, including weekends.