Restaurant Manager: Lead Team, Elevate Guest Experience

Ontario Trillium Foundation; Marysville (MI); On-site; USD 45,000 - 60,000; Full time

Job summary

Ontario Trillium Foundation seeks a Restaurant Manager in Marysville, Michigan, who will lead a team to deliver exceptional guest experiences. Responsibilities include recruiting, training, and coaching team members while managing the restaurant operation. Candidates should have 3-5 years of quick service supervisory experience and strong operational skills. The role promises a dynamic environment focused on guest service and team development.

Qualifications

• 3-5 years of experience in a quick service supervisory role.
• Expertise in recruiting, training, and coaching team members.
• Strong operational management skills.

Responsibilities

• Lead and empower the team to deliver exceptional guest experiences.
• Recruit, train, and coach team members to meet high operational standards.
• Take full responsibility for running the restaurant.

Skills

Recruiting

Training and coaching

Guest service

Operational management

Team leadership

Job description

Ontario Trillium Foundation seeks a Restaurant Manager in Marysville, Michigan, who will lead a team to deliver exceptional guest experiences. Responsibilities include recruiting, training, and coaching team members while managing the restaurant operation. Candidates should have 3-5 years of quick service supervisory experience and strong operational skills. The role promises a dynamic environment focused on guest service and team development.