Restaurant Manager: Lead Team, Drive Profit & Service

BUFFALO WILD WINGS, INC.; Northern (KY); Hybrid; USD 42,000 - 65,000; Full time

Job summary

Buffalo Wild Wings, Inc. is seeking a Restaurant Manager for a full-time role.

You will recruit, train and supervise staff, manage budgets, and ensure compliance with safety and health regulations while delivering great guest experiences in a fast-paced environment. Oversee stock, pricing, and promotions; drive profitability and productivity; motivate the team to meet sales targets; and liaise with management to maintain brand standards and exceptional service.

Qualifications

• High school diploma or equivalent required.
• Knowledge of labor laws, food safety and health codes beneficial.
• Experience in restaurant management preferred (1+ year).
• Strong leadership and team development skills.

Responsibilities

• Recruit and evaluate staff performance.
• Train and supervise team members to ensure service standards.
• Manage budgets and financial records.
• Handle customer complaints and inquiries.
• Oversee stock, pricing and promotions.
• Maximize profitability and staff productivity.
• Ensure safety and health regulations compliance.

Skills

Labor laws knowledge

Staff management

Training & development

Budget management

Customer service

Education

High school diploma

Tools

POS software

Microsoft Office

Job description

Buffalo Wild Wings, Inc. is seeking a Restaurant Manager for a full-time role.

You will recruit, train and supervise staff, manage budgets, and ensure compliance with safety and health regulations while delivering great guest experiences in a fast-paced environment. Oversee stock, pricing, and promotions; drive profitability and productivity; motivate the team to meet sales targets; and liaise with management to maintain brand standards and exceptional service.