Restaurant Manager — Lead Ops, Service & Growth

Subway - 13504-0; City of Rome (NY); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Paid Time Off

Bonus Program

Employee discounts

Company provided laptop

Job summary

Subway - 13504-0 is looking for a Restaurant Manager in City of Rome, New York. The Manager will oversee daily operations, manage staff, and ensure exceptional customer service. Responsibilities include training team members, maintaining food safety standards, and managing inventory control. This role requires excellent problem-solving skills, patience, and the ability to work in a fast-paced environment. A positive attitude and flexibility in working shifts are essential.

Qualifications

• Ability to work any area of the restaurant on any shift.
• Restaurant Managers are 'working managers' with about 32-38 hours on shift.
• Positive attitude and patience with staff.

Responsibilities

• Maintain high customer service levels.
• Manage daily operations including inventory and scheduling.
• Ensure food safety and cleanliness standards are met.

Skills

Customer service

Staff training

Problem solving

Time management

Inventory control

Job description

Subway - 13504-0 is looking for a Restaurant Manager in City of Rome, New York. The Manager will oversee daily operations, manage staff, and ensure exceptional customer service. Responsibilities include training team members, maintaining food safety standards, and managing inventory control. This role requires excellent problem-solving skills, patience, and the ability to work in a fast-paced environment. A positive attitude and flexibility in working shifts are essential.