Restaurant Manager: Lead Local Experiences & Growth

management-millersalehouse; Sarasota (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Highly Competitive Compensation Packag

Medical, Dental, Vision

401K with Company Match

Attainable Quarterly Bonus

Bi-Annual Performance Appraisals with

Dining Privileges for the Manager & IM

Employer Paid Short Term Disability

Employee Assistance Programs

Pet Insurance

Job summary

Miller's Ale House in Sarasota is seeking a dedicated restaurant manager to help deliver exceptional guest experiences and lead a busy operations team.

This role offers a five‑day work week, advance scheduling, paid time off, and opportunities for merit-based pay, as well as dining privileges for the manager and family. Join a locally loved brand with competitive pay and strong benefits.

Qualifications

• Five Day Work Week
• Manager Schedule Written a Month in Advance
• One Paid-Time-Off Day Per Quarter
• One Week of Paid Vacation Every Six Months, Starting Day One
• Maximum of Three Closing Shifts per Week
• Hours of Operation 11am-12-1-2am, see website for details

Job description

Miller's Ale House in Sarasota is seeking a dedicated restaurant manager to help deliver exceptional guest experiences and lead a busy operations team.

This role offers a five‑day work week, advance scheduling, paid time off, and opportunities for merit-based pay, as well as dining privileges for the manager and family. Join a locally loved brand with competitive pay and strong benefits.