Restaurant Manager - Lead High-Volume Guest Experience

Lupe Tortilla Restaurants; Humble (TX); On-site; USD 55,000 - 72,000; Full time

Benefits offered by this job

8 weeks paid training

Dining allowance

Health, Life and dental insurance

2 weeks paid vacation annually

Rapid advancement programs

Job summary

Lupe Tortilla Mexican Restaurants in Kingwood, Texas is interviewing for a Restaurant Manager. You will recruit, train and coach a top team, ensuring exceptional product quality and guest satisfaction in a high-energy setting.

The role offers structured training, clear growth paths, and competitive compensation. Expect a 50-hour work week with generous benefits and opportunities to advance as the company expands to multiple markets.

Qualifications

• Minimum of 2 years full-service management experience in a high-volume, fast-paced restaurant.
• Strong passion for team development and guest service.
• Ability to communicate and motivate others.
• Stable job history showing upward career progression.

Responsibilities

• Recruit, select, train, and coach department staff.
• Ensure product quality, consistency, temperature, value and timeliness.
• Deliver a memorable guest experience for a "Raving Fan".
• Manage labor, COGs, and other controllable expenses within budget.

Skills

Team development

Guest service

Motivation

Communication

Job description

Lupe Tortilla Mexican Restaurants in Kingwood, Texas is interviewing for a Restaurant Manager. You will recruit, train and coach a top team, ensuring exceptional product quality and guest satisfaction in a high-energy setting.

The role offers structured training, clear growth paths, and competitive compensation. Expect a 50-hour work week with generous benefits and opportunities to advance as the company expands to multiple markets.