Restaurant Manager: Lead & Elevate Guest Experience

Cheddar; York (York County); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Weekly pay

Quarterly bonus

Paid time off

Flexible schedules

Health benefits

Dining discounts

Job summary

Cheddar's is seeking a Restaurant Manager to lead a high-energy team in a fast-paced setting. You will drive sales growth, guest satisfaction, and profitability while upholding safety, sanitation, and quality standards.

You will coach and develop staff, manage daily operations, and ensure a welcoming guest experience. Competitive compensation includes weekly pay, a quarterly bonus, PTO, and growth opportunities within Cheddar's.

Qualifications

• Must have leadership experience managing a restaurant team.
• Proven ability to coach and develop staff.

Responsibilities

• Lead fast-paced, guest-focused environment ensuring safety and sanitation.
• Drive sales growth, profitability, and guest satisfaction.
• Oversee training, development, and performance coaching across the team.
• Ensure quality food preparation and presentation.
• Maintain facilities, safety protocols, and regulatory compliance.

Job description

Cheddar's is seeking a Restaurant Manager to lead a high-energy team in a fast-paced setting. You will drive sales growth, guest satisfaction, and profitability while upholding safety, sanitation, and quality standards.

You will coach and develop staff, manage daily operations, and ensure a welcoming guest experience. Competitive compensation includes weekly pay, a quarterly bonus, PTO, and growth opportunities within Cheddar's.