Inspiring Restaurant Manager — Lead, Grow, Delight Guests

Cheddar's Scratch Kitchen; Riverdale (UT); On-site; USD 40,000 - 70,000; Full time

Benefits offered by this job

Weekly pay

Quarterly bonus

PTO

Flexible schedules

Health benefits

Dining discounts

Career growth

Job summary

Cheddar's Scratch Kitchen in Utah is seeking a Restaurant Manager for a fast-paced, guest-focused operation. You will lead front- and back-of-house teams, coach staff, and ensure safety and sanitation standards while driving sales and guest satisfaction.

The role offers competitive compensation with weekly pay and a quarterly bonus, plus benefits, paid time off, flexible scheduling, and dining discounts. You will develop your team, uphold brand standards, and contribute to profitable store

Qualifications

• Experience in restaurant management.
• Ability to lead a team in a fast-paced environment.
• Commitment to guest satisfaction and safety standards.

Responsibilities

• Direct and coach front- and back-of-house teams to deliver excellent guest service.
• Ensure safety, sanitation, and brand standards across all shifts.
• Monitor financials, control labor costs, and drive sales growth.

Skills

People management

Leadership

Customer service

Job description

Cheddar's Scratch Kitchen in Utah is seeking a Restaurant Manager for a fast-paced, guest-focused operation. You will lead front- and back-of-house teams, coach staff, and ensure safety and sanitation standards while driving sales and guest satisfaction.

The role offers competitive compensation with weekly pay and a quarterly bonus, plus benefits, paid time off, flexible scheduling, and dining discounts. You will develop your team, uphold brand standards, and contribute to profitable store