Restaurant Manager: Lead a High-Volume Team + Bonus

The Wendy's Company; Bristol (TN); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

401(k)

Health Insurance

Bonus Program

Flexible Spending Account

Dental Insurance

Vision Insurance

Disability Insurance

Life Insurance

Job summary

A leading fast-food chain seeks a Restaurant Manager in Bristol, Tennessee. You will oversee daily operations, develop your team, and ensure high standards in customer service. Candidates should have experience in high-volume hospitality environments and be flexible to work various shifts. Competitive compensation and benefits are offered, alongside a supportive team atmosphere for achieving top business performance.

Qualifications

• Min 1 year of experience in Quick Service Hospitality, preferably in high volume food service concepts.
• Flexibility to work 50 hours per week, including weekends and holidays.
• Ability to lead a team in a fast-paced environment.

Responsibilities

• Manage daily operations and ensure compliance with high standards.
• Develop Crew and Shift Supervisors while maintaining team cohesion.
• Achieve business goals during shifts.

Skills

Leadership

Customer Service

Problem Solving

Decision Making

Education

High School Diploma or equivalent

Job description

A leading fast-food chain seeks a Restaurant Manager in Bristol, Tennessee. You will oversee daily operations, develop your team, and ensure high standards in customer service. Candidates should have experience in high-volume hospitality environments and be flexible to work various shifts. Competitive compensation and benefits are offered, alongside a supportive team atmosphere for achieving top business performance.