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Restaurant Manager JN -042025-158770

Goodwin Recruiting

Charleston (SC)

On-site

USD 60,000 - 70,000

Full time

11 days ago

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Job summary

Goodwin Recruiting seeks a professional Restaurant Manager for a high-volume, upscale restaurant in Charleston, SC. The role involves leading operations, ensuring exceptional service standards, and fostering a culture of excellence. Ideal candidates should have extensive experience in fine dining, strong leadership abilities, and a commitment to quality service.

Benefits

100% company paid Health insurance
PTO
Strong leadership support for career growth
Free parking for managers on site

Qualifications

  • 2+ years of upscale or fine dining management experience.
  • Highly organized and naturally decisive with strong floor presence.
  • Skilled in developing a high-caliber team.

Responsibilities

  • Oversee day-to-day operations in a fast-paced restaurant.
  • Ensure shifts run with urgency and excellence.
  • Collaborate with the culinary team to maintain high standards.

Skills

Leadership
Organizational skills
Coaching
Attention to detail
Calm under pressure

Education

ServSafe certification (or willingness to obtain)

Job description

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We’re looking for a professional, high-performing Restaurant Manager to help lead a high-volume, upscale concept known for its elevated service, precision execution, and commitment to excellence. This is not your average restaurant gig—this is an opportunity to lead with purpose in an environment where quality, consistency, and urgency are the standard.

If you’re the kind of leader who thrives under pressure, commands respect through professionalism, and knows how to move fast without sacrificing the details, we want to meet you.

What The Restaurant Manager Does

  • Oversee day-to-day operations in a fast-paced, high-volume upscale restaurant
  • Ensure every shift runs with a sense of urgency and excellence
  • Lead and inspire a polished front-of-house team to deliver exceptional, intuitive service
  • Collaborate with the culinary team to maintain high standards for food, presentation, and pace
  • Maintain operational control over labor, scheduling, inventory, and cost management
  • Foster a culture of professionalism, accountability, and pride in execution

Who This Restaurant Manager Is

  • A seasoned hospitality professional with 2+ years of upscale or fine dining management experience who takes pride in delivering excellence
  • Highly organized and naturally decisive, with strong floor presence and a sense of command
  • Skilled in coaching and developing a high-caliber team
  • Detail-obsessed with a strong eye for service, pace, and presentation
  • Calm and effective in high-pressure moments
  • ServSafe certified (or willing to obtain)

What The Restaurant Manager Gets

  • Competitive salary $60-$70k
  • 100% company paid Health insurance
  • PTO
  • Strong leadership support with room to grow
  • Free Parking for managers on site

At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 158770 #post

Mike Ferrara

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, $70,000 - $75,000,

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management
  • Industries
    Staffing and Recruiting

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