Restaurant Manager - Guest Experience & Operations

Subway - 70113-0; North Carolina; On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course credits

Hands-on career experience in a restaurant business

Job summary

Subway - 70113-0 is looking for a Manager in North Carolina. Your main focus will be on providing an excellent guest experience, ensuring great food is prepared and served, and managing restaurant operations to keep a clean and functional environment. A high school diploma is required, along with at least 2 years of experience in a restaurant environment. Benefits include brand discounts, scholarship opportunities, and hands-on career experience.

Qualifications

• A minimum of 2 years in a restaurant environment.
• Experience in supervising and training staff.
• Ability to lift up to 30 pounds occasionally.

Responsibilities

• Provide excellent guest experience.
• Ensure great food is prepared and served.
• Keep restaurants functional, clean, and beautiful.
• Manage inventory and money control systems.
• Coordinate marketing initiatives and community outreach.
• Recruit and train staff.
• Maintain safety and security standards.

Skills

Excellent communication

Inventory management

Team collaboration

Customer service

Education

High school diploma or equivalent

College degree

Tools

Computer knowledge

Point of Sale system

Job description

Subway - 70113-0 is looking for a Manager in North Carolina. Your main focus will be on providing an excellent guest experience, ensuring great food is prepared and served, and managing restaurant operations to keep a clean and functional environment. A high school diploma is required, along with at least 2 years of experience in a restaurant environment. Benefits include brand discounts, scholarship opportunities, and hands-on career experience.