Restaurant Manager: Growth, Training & Bonus Potential

Saltgrass Steak House; Cedar Hill (TX); On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

Sign-on bonus

Employee discounts

Health benefits

Paid time off

401(k)

Job summary

Saltgrass Steak House in Texas is seeking an experienced restaurant manager to lead high-volume, full-service operations. The role emphasizes hands-on leadership, guest satisfaction, and strong financial acumen to optimize costs and labor management.

The position offers a $2,500 sign-on bonus and a range of benefits, including comprehensive health plans, paid time off, and 401(k). Interview details will be discussed during the interview process.

Qualifications

• At least 2+ years of full-service, high-volume restaurant management experience.
• Extensive front of house knowledge; Advanced knowledge of financial aspects
• Strong interpersonal and conflict resolution skills
• Stable and progressive work history; Strong work ethic

Responsibilities

• Ensures excellence in guest satisfaction through a leadership-driven approach and hands-on management
• Utilizes leadership skills to motivate staff and manage cost control and labor scheduling
• Inspects establishment and monitors workers and guests to ensure compliance with health, safety, and liquor regulations
• Ensures accuracy of daily sales reports, petty cash reimbursements, and payroll documents

Skills

Leadership

Interpersonal skills

Conflict resolution

Financial acumen

Job description

Saltgrass Steak House in Texas is seeking an experienced restaurant manager to lead high-volume, full-service operations. The role emphasizes hands-on leadership, guest satisfaction, and strong financial acumen to optimize costs and labor management.

The position offers a $2,500 sign-on bonus and a range of benefits, including comprehensive health plans, paid time off, and 401(k). Interview details will be discussed during the interview process.