Restaurant Manager - Growth, Bonuses & Benefits

Viva Chicken; North Carolina; On-site; USD 50,000 - 55,000; Full time

Benefits offered by this job

Performance Based Bonus

15 days Paid Time Off

Employee Assistance Program

Viva 401K matching

Earned Wage Access

Insurance Options

Telemedicine access

Quality of Life Schedule

Job summary

A growing restaurant chain is looking for a passionate Restaurant Manager in North Carolina. The role includes managing restaurant operations, ensuring food safety, and creating an inclusive environment. The position offers a base salary of $50,000 - $55,000 with total compensation potential of $60,000 - $70,000. Benefits include generous paid time off, performance bonuses, and health insurance options. Join a team that celebrates flavor and fun every day!

Qualifications

• Experience in culinary management required.
• Knowledge of food safety protocols essential.
• Demonstrated commitment to providing excellent service.

Responsibilities

• Manage restaurant operations and staff.
• Ensure food safety and service standards are met.
• Create a positive and inclusive work environment.

Skills

Culinary management experience

Passion for food safety

Commitment to service

Ability to create an inclusive environment

Job description

A growing restaurant chain is looking for a passionate Restaurant Manager in North Carolina. The role includes managing restaurant operations, ensuring food safety, and creating an inclusive environment. The position offers a base salary of $50,000 - $55,000 with total compensation potential of $60,000 - $70,000. Benefits include generous paid time off, performance bonuses, and health insurance options. Join a team that celebrates flavor and fun every day!