Restaurant Manager- Daily Pay

Harri; Orland Park (IL); On-site; USD 65,000 - 80,000; Full time

Benefits offered by this job

Health benefits (BCBS, zero deductible

Daily Pay

GM bonus program

Flexible schedule

Paid vacation 1 week every 6 months

Job summary

Jersey Mike's in Orland Park, IL is seeking a General Manager to lead our restaurant team and manage daily operations. You will oversee employees, inventory, and guest experience, while maximizing profits and controlling costs in line with company policies.

The role emphasizes strong leadership, food safety, and proactive communication with the AGM/DM to drive performance and growth. Competitive benefits and bonus opportunities are available.

Qualifications

• Experience managing a fast-paced restaurant is preferred.
• Ability to lead shifts and ensure quality service.
• Strong communication with staff and management.
• Commitment to food safety and standards.

Responsibilities

• Lead and run excellent shifts.
• Deliver top quality food.
• Provide Jersey Mike's customer service.
• Motivate team members through clear communication.
• Model urgency and uphold standards.

Skills

Shift leadership

Food quality

Team motivation

Hiring & development

Communication with management

Food safety

Job description

We're looking for an exceptional General Manager to lead our restaurant team! As the General Manager, you'll be responsible for managing all aspects of our daily operations, from overseeing employees to maintaining inventory and supplies, to ensuring our guests are thrilled with their experience.

As the financial backbone of our business, you'll be responsible for maximizing profits while keeping costs low. You'll adhere to company standards and service levels to increase sales and minimize expenses, ensuring that all financial and administrative duties are completed accurately and in accordance with company policies and procedures.

Some of your responsibilities include:

• Lead and run excellent shifts.
• Delivering top quality food.
• Enjoy customer service the Jersey Mikes way.
• Using communication skills to motivate team members.
• Role modeling a sense of urgency.

Some of the General Manager expectations are:

• Work 45+ hours a week.
• Hiring and development of your team
• Maintain open communication with AGM and DM.
• Lead your team by example. Embracing our standards at Jersey Mikes.
• Maintain food safety standards

What we offer you:

• An opportunity to advance in a food service career at Jersey Mikes.
• Excellent benefits through BCBS with a zero deductible plan.
• Seasoned professional team positioned to support the needs of our management people.
• Flexible work schedule which allows accommodation for our team members.
• 1 week of paid vacation every six months
• Participation in the monthly GM bonus program.
• Daily Pay

Medical, Dental and Vision benefits are offered for this position within six weeks into training program.

We use eVerify to confirm U.S. Employment eligibility.