Restaurant Manager - Chili's - San Antonio, TX

Chili's Jobs; San Antonio (TX); On-site; USD 40,000 - 60,000; Full time

Job summary

Chili's is seeking passionate Managers to lead their teams in a vibrant and engaging casual dining environment. As a Manager, you'll be responsible for ensuring exceptional Guest experiences while fostering a culture of teamwork and accountability. This role involves driving business results and creating a welcoming atmosphere for both guests and team members.

Qualifications

• Dependable team player with fast-paced work preference.
• Strong multitasking abilities.

Responsibilities

• Ensure great Guest experiences through direct engagement.
• Drive business results by managing operational standards.
• Lead Team Members through training and development.

Skills

Dependability

Multitasking

Team Player

Job description

Role Overview

Chili's Managers are wired for hospitality! We're in the people business. We know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.

For decades, Chili's has been known for our culture of fun. We take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations and meeting financial responsibilities, Managers are the critical link to making it all happen.

Responsibilities

1. Ensure a great Guest experience
2. Role model and hold Team Members accountable to operational and quality standards
3. Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
4. Foster open communication between Team Members and Management
5. Influence Team Member behaviors by championing change and restaurant initiatives
6. Lead with heart and mind
7. Drive business results by utilizing Chili's systems to effectively control costs
8. Follow operational systems, such as our Manager Timeline and performing quality Line Checks
9. Hire, train, retain, and develop Team Members to take on larger roles
10. Drive Guest engagement within the restaurant and develop community relationships
11. Understand and practice safe food handling procedures
12. Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've established ourselves in the casual dining industry as the go-to place for Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas! With a legacy rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Dependable team player
• Prefers to work in a fast-paced environment
• Great multitasking skills