Restaurant Manager - Chili's - Arlington

Chili's Jobs; Arlington (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

As a Manager at Chili's, you will lead a high-energy team focused on guest satisfaction and operational excellence. You will be responsible for mentoring team members, fostering a positive work environment, and driving business performance. Join us in delivering exceptional experiences in a fun culture.

Qualifications

• Dependable team player
• Prefers to work in a fast-paced environment
• Great multitasking skills

Responsibilities

• Ensure a great Guest experience
• Hire, train, retain, and develop Team Members for larger roles
• Drive business results using Chili's systems to control costs effectively

Skills

Multitasking

Dependability

Teamwork

Job description

Role Overview

Chili's Managers are wired for hospitality! We're in the people business. Our most successful Managers are passionate about connecting with Team Members and Guests, fostering a win-together atmosphere that rewards teamwork and a willingness to go above and beyond.

For decades, Chili's has been known for our culture of fun. We take our jobs seriously but not ourselves. Managers are hungry for top business results and know how to have fun along the way. They lead high-energy shifts, exceed Guest expectations, and ensure financial responsibilities are met, serving as the critical link to our success.

Responsibilities

1. Ensure a great Guest experience
2. Role model and hold Team Members accountable to operational and quality standards
3. Identify root causes of issues with self-reflection and accountability, showing vulnerability and transparency
4. Foster open communication between Team Members and Management
5. Influence Team Member behaviors by championing change and restaurant initiatives
6. Lead with heart and mind
7. Drive business results using Chili's systems to control costs effectively
8. Follow operational systems, such as the Manager Timeline, and perform quality Line Checks
9. Hire, train, retain, and develop Team Members for larger roles
10. Drive Guest engagement within the restaurant and develop community relationships
11. Understand and practice safe food handling procedures
12. Communicate and embody Chili's culture and Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Chili's was founded in Dallas, Texas, in 1975. We are known for Big Mouth burgers, house-smoked ribs, fajitas, and hand-shaken margaritas! With a legacy rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Dependable team player
• Prefers to work in a fast-paced environment
• Great multitasking skills