Restaurant Manager at Two One Restaurant

Renaissance-Westerville; Westerville (OH); On-site; USD 49,000 - 62,000; Full time

Benefits offered by this job

Competitive wages

Medical, dental, and vision insurance

Life insurance

401(k) with company match

Tuition assistance

Discounted hotel rates

Training and development

Job summary

Concord Hospitality is seeking a dynamic Restaurant Manager in Westerville, OH, to lead our food and beverage team, ensuring exceptional guest experiences while meeting operational and financial goals. You will inspire and develop your team, maintain high-quality standards, and oversee the daily operations.

The ideal candidate has restaurant management experience, strong leadership skills, and a commitment to guest satisfaction.

Qualifications

• Experience in restaurant management, hospitality, or food and beverage operations.
• Strong leadership, communication, and organizational skills.
• Commitment to guest satisfaction and team development.

Responsibilities

• Deliver friendly, professional service and maintain high standards of food quality.
• Ensure meals are served promptly, with proper portioning and temperature.
• Train, mentor, and develop staff in service sequence and product knowledge.
• Lead daily service briefings and ongoing staff development.
• Monitor daily performance and provide coaching and feedback.
• Collaborate with the Chef on food production and presentation.
• Oversee selection, pricing, and procurement of beverages.
• Assist in financial planning and achieving restaurant sales goals.
• Execute marketing initiatives to enhance guest experience.
• Maintain labor management and cost controls.

Skills

Leadership

Communication

Organizational skills

Guest satisfaction

Job description

Posting Details

• Posted on September 16, 2026

Locations

• Westerville, OH 43082, USA
• On-site
• Restaurant
• Full-Time
• Requisition #: RESTA063902

Pay or shift range: $49,304.82 USD to $61,631.03 USD

This is the pay range for this role. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.

Description

Concord Hospitality is seeking a dynamic Restaurant Manager to lead our food and beverage team, delivering exceptional guest experiences while meeting operational and financial goals. This role ensures quality, consistency, and service excellence in all areas of the restaurant.

As a Concord Leader you will be responsible to:

• Inspire greatness in your team.
• Encourage and support team members to reach their full potential.
• Create a work environment that is a Great Place to Work for all.
• Lead with integrity, transparency, respect, and professionalism.
• Care for your team and their families.

Key Responsibilities:

• Deliver friendly, professional service and maintain high standards of food quality, presentation, and guest satisfaction
• Ensure meals are served promptly, with proper portioning, plating, and temperature
• Train, mentor, and develop staff in service sequence, product knowledge, and performance expectations
• Lead daily service briefings and ongoing staff development programs
• Monitor daily restaurant performance and provide coaching, feedback, and evaluations
• Collaborate with the Chef on food production, quality, and presentation
• Oversee selection, pricing, and procurement of beverages, including wine and liquor
• Assist in financial planning, budgeting, and achieving restaurant sales and cost goals
• Execute marketing initiatives, enhance guest experience, and identify revenue opportunities
• Maintain labor management and cost controls in line with financial objectives

Requirements:

• Experience in restaurant management, hospitality, or food and beverage operations
• Strong leadership, communication, and organizational skills
• Commitment to guest satisfaction and team development

Benefits

• Competitive wages
• Medical, dental, and vision insurance
• Life insurance and short/long-term disability options
• 401(k) with company match
• Tuition assistance
• Discounted room rates at Concord-managed hotels
• Training, development, and career advancement opportunities

Why Join Concord?

At Concord Hospitality, we invest in our associates through training and development at all levels. Our "Associate First" culture supports growth, balance, and diversity.

Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer:

"We Are Concord!"

We are an equal opportunity employer committed to diversity and inclusion and strive to be aGreat Place to Work for All.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.