Restaurant Manager - 1505 Archdale, NC

Whataburger; Archdale (NC); On-site; USD 45,000 - 55,000; Full time

Job summary

A leading company in the fast-food industry is seeking a Restaurant Manager to oversee daily operations, ensuring exceptional customer service and compliance with health regulations. The ideal candidate will manage staff, inventory, and financial performance while fostering a positive dining experience.

Qualifications

• 1+ years of restaurant leadership experience.
• Food Handlers Certification.
• Food Safety Certification may vary based on location.

Responsibilities

• Oversee daily operations of the restaurant.
• Manage front-of-house and kitchen team.
• Conduct inventory checks and manage supplies.

Skills

Coaching

Recruitment

Health & Safety Compliance

Inventory Management

Budgeting

Financial Management

Education

High school diploma/GED

Job description

Welcome to Whataburger Careers!

Restaurant Manager Responsibilities

The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer service, food preparation, and health compliance.

1. Manage front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas.
2. Manage the kitchen team to ensure timely and quality food delivery and resolve service issues.
3. Hire, train, and retain talent to deliver extraordinary customer service.
4. Conduct regular inventory checks and order restaurant supplies as required to ensure adequate stock levels and prevent stock-outs.
5. Ensure profitability for the restaurant by working with Operating Partners on financial reports and budget management.
6. Provide guidance on cleaning, sanitation, and food safety procedures.
7. Ensure compliance with health and safety regulations and training.

Key Skills

• Front Counter
• Dining Room Attendant
• Coaching
• Recruitment
• Health & Safety Compliance
• Inventory Management
• Budgeting
• Financial Management

Preferred Qualifications

• High school diploma/GED or equivalent work experience.
• 1+ years of restaurant leadership experience.
• Food Handlers Certification.
• Food Safety Certification (may vary based on city, county, or state).

Location: 10118 N Main St, Archdale, NC 27263-2906