Restaurant Manager

iCIMS, Inc.

Valley Cottage (NY)

Sur place

USD 67 000 - 70 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Healthcare
Dental & Vision
Life Insurance
Disability Insurance
Paid Time Off
401k with company match
Bonus program
Dining discount
Tuition assistance

Résumé du poste

The Cheesecake Factory is seeking a seasoned restaurant leader for a full‑time management role at our NY location. With 2+ years of experience in a full‑service restaurant, you will lead a dining and bar team, uphold service standards, and drive guest satisfaction.

The company highlights Fortune 100 Best Companies to Work For since 2014 and offers robust benefits and a supportive culture. The position comes with a compensation range of $66,550 to $70,000 per year, bonus eligibility, and a

Qualifications

  • 2+ years of experience as a manager in a full-service restaurant (dining + bar).
  • Strong interpersonal and communication skills.
  • Dependable and motivated with a strong work ethic.

Connaissances

Restaurant management
Interpersonal skills
Work ethic
Physical stamina

Description du poste

Posting Location : Location US-NY-West Nyack

Full-time/Part-time Full Time

Compensation Range

$66,550 - $70,000 / Year

Overview

Compensation Range:

$66,550 - $70,000 / Year
- Compensation may include base salary and geographic differential. This position is bonus eligible.

You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we’ve been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us!

What we offer:

  • Comprehensive healthcare including medical, dental and vision
  • Flexible healthcare spending account
  • Employee Assistance Programs
  • Company-paid group life insurance, short term disability and long-term disability
  • Paid time off including vacation and sick time
  • 401k plan with company match
  • Quarterly Bonus program
  • 25% discount for your party when dining in as a guest
  • Eligible for up to 50% next day pay (exclusions apply)
  • Tuition assistance

What we’re looking for:

  • At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)
  • Solid track record of success in previous roles, including demonstrated career growth
  • Strong interpersonal and communication skills
  • Dependable and motivated with a strong work ethic
  • Able to stand, sit, squat or walk for extended periods of time
  • Able to grasp, reach overhead, push, lift and carry up to 50 lbs

Who we are:

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

#SoCheesecake #LifeAtCheesecake

To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com.

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