Restaurant Manager

Seasons 52 Restaurant; Tampa (FL); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Short-Term Disability

Life Insurance

401(k) with match

Stock Purchase Program

Merchant Discounts

Job summary

Seasons 52 Restaurant in the Tampa area is seeking a Restaurant Manager to lead department-level dining operations and drive performance in a fast-paced, upscale setting.

The role emphasizes leadership grounded in the Darden Core Values, with focus on delivering consistent results through established systems and procedures to grow sales and profits. Excellent guest service, culinary standards, and team development are essential.

Qualifications

• A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high end resort restaurant.
• Strong passion for culinary excellence, wine knowledge and guest service
• Proven ability to develop team
• Knowledge of systems, methods and processes that contribute to great execution

Responsibilities

• Lead department-level restaurant operations and demonstrate leadership aligned with Darden Core Values.

Skills

Management experience

Upscale restaurant

Culinary excellence

Wine knowledge

Guest service

Team development

Operations knowledge

Job description

For this position, pay will be variable by location - See additional job details and benefits below

The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through personal, people, business and results leadership.

Job Requirements

• A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant
• Strong passion for culinary excellence, wine knowledge and guest service
• Proven ability to develop team
• Knowledge of systems, methods and processes that contribute to great execution
• Restaurant Managers receive competitive salary & quarterly bonus eligibility
• Eligibility for medical, dental, and vision benefits
• Company-paid Short-Term Disability and Life Insurance
• 2 weeks paid vacations and up to 5 flex days in your first year
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• State Benefits Overview
• After one year of service

• Company 401(k) with a match up to 120% on the first 6% of salary
• Company Paid Retirement Plus Benefits
• Darden Employee Stock Purchase program
• Discount program for 1,000 of merchants