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Olive Garden in Ohio is seeking an experienced Restaurant Manager to oversee daily operations, ensure guest satisfaction, and guide a diverse team in delivering high standards of service.
You will report to the General Manager, drive operational excellence, and uphold brand expectations while balancing costs and quality in a fast-paced hospitality environment.
For this position, pay will be variable by location - See additional job details and benefits below.
Our Winning Family Starts With You! Check out these great benefits:
State Benefits Overview
One of our top priorities is our commitment to the safety of our guests, team members, and managers,and we continue to align our Covid-19 protocols with CDC guidelines.
Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for leading their teams with a passion for service, a strong desire to win, and an ability to build relationships. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
At Olive Garden, family is not just something, it is everything. To us, family is all about acceptance, support, and strength. At Olive Garden, “We’re All Family Here!” #MyOliveGardenFam