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Mendocino Farms is hiring a Restaurant Manager to lead a happy, high-performing team onsite in a fast-paced setting. You’ll drive guest satisfaction, manage daily operations, and mentor staff across shifts to maintain quality and service standards.
The role requires 1+ years in a high-volume restaurant environment, strong leadership, and hands-on experience with ordering and inventory. Competitive pay, benefits, and growth opportunities are offered.
$63,000 - $81,000 per year, based on experience
We’re not just selling sandwiches and salads. We’re selling Happy!
Mendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies.
We were founded with the vision to offer so much more than food, and since 2005, we’ve never let the spark of happiness go out. We sell Happy!
Food is our love language! We connect guests to culinary adventure with our approachably adventurous menu. We use fresh ingredients you can feel good about. We believe that every guest is a friend we haven’t made yet or one we’re welcoming back.
Does this get you excited?! Then this is the opportunity you have been waiting for!
There is no “I” in Mendo Mendocino Farms is an equal opportunity employer that values diversity at all levels. All individuals, regardless of personal characteristics, are encouraged to apply. Mendocino Farms will consider qualified applicants with criminal histories for employment in a manner consistent with the requirements of the Fair Chance Initiative for Hiring. * Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.