Restaurant Manager

MAJC

New York (NY)

On-site

USD 100,000 - 110,000

Full time

5 days ago
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Benefits offered by this job

Paid vacation
Medical coverage
Relocation assistance

Job summary

Hillstone Restaurant Group is seeking motivated hospitality leaders to join its general management track in the United States. You will begin with an 8-week self-directed training spanning all dining room and kitchen roles, receiving mentorship from seasoned staff and leadership.

After training, you lead staff, manage inventory, hire and develop teams, and ensure daily operations meet top service standards. Relocation flexibility is required nationwide, with placement determined by skillset.

Qualifications

  • 8-week self-directed training program across all restaurant roles.
  • Mentorship from experienced staff and management.
  • After training, lead, train and mentor staff; oversee inventory and efficiency; hire and develop team members.

Responsibilities

  • Leading, training, and mentoring staff.
  • Overseeing inventory management and ensuring operational efficiency.
  • Hiring and developing team members.
  • Supporting daily operations and maintaining high service standards.
  • Engaging with guests to create memorable dining experiences.
  • Collaborating with management to ensure restaurant success.

Skills

Staff leadership
Customer service excellence
Training & development
Operational excellence
Recruiting

Job description

Job Description

Join the Hillstone Management Team!

Are you passionate about hospitality and thrive in fast-paced environments? At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy.

What You’ll Do:

  • Start with an 8-week, self-directed training program, learning all roles, from dining room to kitchen.
  • Receive mentorship from experienced staff and management.
  • After training, you’ll take on key responsibilities such as:
    • Leading, training, and mentoring staff.
    • Overseeing inventory management and ensuring operational efficiency.
    • Hiring and developing team members.
    • Supporting daily operations and maintaining high standards of service.
    • Engaging with guests to create memorable dining experiences.
    • Collaborating with a management team to ensure the restaurant’s success.

What We Offer:

  • Starting salary: $100,000-$110,000based on experience.
  • Performance-based pay, with many General Managers earning over $200K annually.
  • Comprehensive benefits, including paid vacation and medical coverage.
  • Nationwide opportunities with required relocation flexibility—placement is provided upon offer and is determined based on your skillset. Potential locations can be found on our website.

Who We’re Looking For:

  • Motivated individuals with a keen eye for detail, who love building relationships and driving service excellence.
Qualifications

Hillstone restaurants can be found across the nation, making relocation flexibility necessary.

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

  • Compensation: USD 100000 - USD 110000 - yearly
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