Restaurant Manager

iCIMS, Inc.

Las Vegas (NV)

On-site

USD 60,000 - 70,000

Full time

14 days+
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Benefits offered by this job

Medical, dental and vision insurance
Company-paid life insurance
Short-term disability
Long-term disability
Health Savings Account with company +
Paid time off (vacation & sick)
401k with match
Employee discounts
Tuition assistance
Employee Assistance Programs

Job summary

Grand Lux Cafe is seeking a Restaurant Manager in Las Vegas to lead daily operations, drive guest satisfaction, and manage a high-performing team. You will report to the General Manager and partner with cross-functional leaders to optimize service standards and financial performance.

We offer competitive compensation and benefits, including medical/dental/vision coverage, 401(k) with match, paid time off, and opportunities for growth within our portfolio of brands. LAS VEGAS, NV location.

Qualifications

  • Must have 2+ years of restaurant management experience in a full-service or fast casual setting.
  • Demonstrated leadership and team-building skills.
  • Proven ability to recruit, hire and develop staff.

Responsibilities

  • Move your career forward by advancing to upper-level management positions (internal promotion).
  • Lead restaurant to meet financial goals through strong supervision and coaching.
  • Recruit, interview and hire talent for our team.
  • Train and mentor staff to help individuals reach their career goals.

Skills

Restaurant management
Leadership
Recruiting
Staff training
Communication

Job description

Requisition Post Information* : Posted Date 2 weeks ago (8/13/2026 8:14 PM)

Requisition ID 2026-20969

Posting Location : Location US-NV-Las Vegas

Requisition Post Information* : External Company Name Grand Lux Cafe

Requisition Post Information* : External Company URL https://www.grandluxcafe.com/

Posting Location : Address 3355 Las Vegas

Posting Location : Postal Code 89109

Full-time/Part-time Full Time

Compensation Range

$60,000 - $70,000 / Year

Overview

Hiring Immediate - Restaurant Managers

You may know us as a company with great food...

You may also know us from 'Fortune's 100 Best Companies to Work For' list, from the creators of The Cheesecake Factory.

What you may not know is that our menu is fresh and made from scratch ingredients, Our Managers are the best Restaurant Operators in the industry!

Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day.

What we offer:

  • Salary offer commensurate with experience
  • Restaurant Manager positions eligible for quarterly bonus
  • Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability
  • Health Savings Account with company contribution option
  • Flexibility: Paid time off including vacation and sick time
  • 401k plan with company match
  • 25% discount for your party when dining in as a guest
  • Tuition assistance
  • Employee Assistance Programs
Responsibilities
  • Move your career forward - all upper level management positions are 100% internally promoted
  • Use your career experience and talents to help the restaurant reach its financial goals through skillful leadership
  • Recruit, interview and hire talent onto our staff.
  • Train, mentor and develop staff members so that they can reach their career goals with our growing company.
Qualifications
  • Must have 2+ years of restaurant management experience in a full service or fast casual, moderate to high volume restaurant
  • Solid track record of success in previous assignments demonstrating upward career tracking
  • Ability to stand, sit or walk for extended periods of time
About the Company

Inspired by Italian trattorias, French bistros and the grand cafes and pastry shops of Vienna, we're known for our in-house bakery, upscale casual hospitality and fresh-from-scratch menu, but we're most proud of being named to the Fortune 100 Best Companies to Work For list since 2014. With 47,500 staff members across more than 300 restaurants - including The Cheesecake Factory, North Italia, Grand Lux Cafe and Fox Restaurant concepts - our people-centered culture offers something for everyone.

We are an equal opportunity employer. We are committed to creating an inclusive workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, and experiences and encourage people from underrepresented backgrounds to apply. Grand Lux Cafe offers reasonable accommodations to job applicants with disabilities.

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